• Restaurant General Manager - Elliott Aster

    Marriott (St. Petersburg, FL)
    …related professional area. OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, ... the Hotel General Manager/ Manager or Director of Operations and Hotel /Brand Marketing teams including Destination Restaurant Chef, if applicable. * Supports… more
    Marriott (08/26/25)
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  • Chef - Restaurant - CW Prime

    Marriott (Longboat Key, FL)
    …Oversees the restaurant marketing plan in partnership with the Restaurant General Manager/Manager and Hotel /Brand Marketing teams. Demonstrates affinity for ... 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major;...quality products, presentations and flavor. * Plans and manages food quantities and plating requirements for the restaurant… more
    Marriott (08/19/25)
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  • Artisan Restaurant Chef

    Marriott (Miami, FL)
    …Oversees the restaurant marketing plan in partnership with the Restaurant General Manager/Manager and Hotel /Brand Marketing teams. Demonstrates affinity for ... 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major;...quality products, presentations and flavor. * Plans and manages food quantities and plating requirements for the restaurant… more
    Marriott (08/08/25)
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  • General Manager, Che Vita Restaurant…

    Hilton (Tampa, FL)
    …in their 5 dining options\. Our ideal candidate should have at least 2 years' hotel restaurant experience in a hotel , demonstrating leadership with knowledge ... and administering the activities and services of a designated restaurant \(s\) in the hotel 's continuing effort to...awareness standards .Initiate and implement up\-selling techniques to promote restaurant food and beverage and services and… more
    Hilton (08/27/25)
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  • Restaurant Chef

    Marriott (Fort Lauderdale, FL)
    …and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the restaurant (s). Works with team to improve guest ... 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major;...quality products, presentations and flavor. * Plans and manages food quantities and plating requirements for the restaurant… more
    Marriott (08/30/25)
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  • Restaurant Manager

    Marriott (Kissimmee, FL)
    …related professional area. OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, ... Bonus Eligible, Relocation Assistance Available **Job Number** 25122458 **Job Category** Food and Beverage & Culinary **Location** Gaylord Palms Resort & Convention… more
    Marriott (07/31/25)
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  • Food & Beverage Manager - Zamora

    Sherman Associates, Inc. (St. Pete Beach, FL)
    …guest rooms, our guests experience intuitive service in our Rooftop Lounge, Sidewalk Restaurant , Private Dining, and Meeting/Banquet space. The Hotel Zamora is ... Beverage Manager is responsible for overall operation of the hotel 's food & beverage operations, manages and...Minimum of 2 years of management, preferably in a restaurant , club, hotel or service industry required… more
    Sherman Associates, Inc. (08/21/25)
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  • Food & Beverage Manager | Reef 76

    Omni Hotels (Fort Lauderdale, FL)
    …25 breakout rooms and pre-function meeting space with waterfront views. Omni Fort Lauderale Hotel is seeking a Food & Beverage Manager for Reef 76. This ... Overview Fort Lauderdale Hotel Opening in Fall 2025, Omni Fort Lauderdale...Florida with 120,000 square feet of event space, new food and beverage options, a Natural Spring inspired full-service… more
    Omni Hotels (08/27/25)
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  • Assistant Restaurant Manager

    Marriott (Tampa, FL)
    …related professional area. OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, ... supplies, equipment and uniforms. * Communicates to Chef and Restaurant Manager any issues regarding food quality...Chef and Restaurant Manager any issues regarding food quality and service levels. * Assists in ensuring… more
    Marriott (08/08/25)
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  • Restaurant Sous Chef - Conrad

    Hilton (Orlando, FL)
    …culinary operations, to include, but not limited to, preparation and production of all hotel meals, food quality and presentation, compliance with all safety and ... As one of the mostcelebrated openings of 2024, be part of the legacyasa ** Restaurant Sous Chef** \!Join us in _creating a legacy_ within a brandwhere youcan _stay… more
    Hilton (08/29/25)
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