- Bern's Steak House (Tampa, FL)
- …food production. 2-year degree from an accredited university in Culinary Arts, or Hotel / Restaurant background is preferable but not necessary. Benefits and ... + Follows proper handling and right temperature of all food products throughout the entire shift. + Checks the...Must have the ability to multitask in a high-volume restaurant setting. + Operates and maintains all department equipment… more
- Elior North America (Miami, FL)
- …duties as assigned. **What we're looking for:** _Must-haves:_ + Demonstrated institutional, hotel , or restaurant culinary skills to include large quantity ... participate in the daily preparation of standard and gourmet food items. + Evaluate the quality of raw ...+ Bachelor's degree in institutional management, nutrition, dietetics, or hotel and restaurant management, certification by a… more
- Hilton (Orlando, FL)
- …team that will become _family_ \! The newest Conrad Hotel \(https://www\.hilton\.com/en/hotels/orlcici\-conrad\-orlando/\) in Hilton's luxury portfolio is open in ... a tranquil spa, two 18\-hole golf courses, and 6 food and beverage outlets\. This includes 3 restaurants \(rooftop,...to their visit and for providing information about the hotel and the local vicinity in the hotel… more
- Kimpton Hotels & Restaurants (Miami Beach, FL)
- …a difference. We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of ... makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from...along the way. Act as an advocate for the restaurant , be a creator of ridiculously personal experiences, and… more
- Kimpton Hotels & Restaurants (Miami Beach, FL)
- …a difference. We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of ... generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That… more
- Hilton (Fort Lauderdale, FL)
- …Cook I to join the team\!Our hotel , which has 296 guest rooms and 5 Food and Beverage outlets is located next to the Fort Lauderdale beach, half a mile south of ... candidate holds 2 years as a Cook in fast\-paced restaurant and has full availability\. **Shift Pattern** : Full...As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards… more
- Marriott (Kissimmee, FL)
- …professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in ... Bonus Eligible, Relocation Assistance Available **Job Number** 25134449 **Job Category** Food and Beverage & Culinary **Location** Gaylord Palms Resort & Convention… more
- Omni Hotels (Orlando, FL)
- …recipe cards and production and portion standards, per check from servers. + Date all food containers and rotate as per Omni Hotel standards, making sure that ... be your perfect match. Job Description To ensure all food is served according to specifications, and work in...perform the essential functions Working Environment: + Interior of hotel in restaurant and kitchen areas with… more
- Marriott (Bal Harbour, FL)
- …professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in ... **Additional Information** Evening Shift **Job Number** 25116964 **Job Category** Food and Beverage & Culinary **Location** The St. Regis...world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV… more
- Bern's Steak House (Tampa, FL)
- …the restaurant manager or immediate supervisor. + Demonstrate proficient food knowledge. + Demonstrate proficient beverage knowledge (Liquor, Wine, and Beer). + ... work with individuals who are passionate about cocktails, wine, food , and hospitality and who are dedicated to providing...all equipment problems and bar maintenance issues to the restaurant manager. + Be available to fill in as… more