• Cook, Banquet Kitchen

    Marriott (Houston, TX)
    …**Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash ... and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients . Prepare and cook food according to recipes, quality standards, presentation standards, and… more
    Marriott (08/03/25)
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  • Service Leader

    Chipotle Mexican Grill (Dallas, TX)
    …serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants ... in values, our purpose extends beyond serving nutritious food using real ingredients . It means hiring world-class individuals and fostering a culture that champions… more
    Chipotle Mexican Grill (08/02/25)
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  • Kitchen Leader

    Chipotle Mexican Grill (Dallas, TX)
    …serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants ... in values, our purpose extends beyond serving nutritious food using real ingredients . It means hiring world-class individuals and fostering a culture that champions… more
    Chipotle Mexican Grill (08/02/25)
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  • Line Cook

    Marriott (Irving, TX)
    …**Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash ... and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients . Prepare and cook food according to recipes, quality standards, presentation standards, and… more
    Marriott (08/02/25)
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  • Marlin Bar Line Cook

    Tommy Bahama (San Antonio, TX)
    …apply learned skills on-the-job. Assist other team members on food services, including ingredients and preparation. + Build the perfect oasis - + Possess complete ... knowledge and timely execution of all food menus/recipes - including ingredients , preparation methods, and presentation. + Follow applicable safety and sanitation… more
    Tommy Bahama (08/02/25)
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  • Order Selector

    SpartanNash (San Antonio, TX)
    …video about Order Selecting at** **SpartanNash!** At SpartanNash, we deliver the ingredients for a better life through customer-focused innovation. We do this for ... **SpartanNash (Nasdaq: SPTN) is a food solutions company that delivers the ingredients for a better life. Committed to fostering a** **People First** **culture,… more
    SpartanNash (08/01/25)
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  • Expeditor/Kitchen Manager

    Nova Hospitality (Austin, TX)
    …and sushi for delivery and pickup only. We start with clean, premium ingredients , from responsibly sourced seafood to house-made sauces, and finish with meals that ... at all times. Kitchen Operations & Preparation: + Setting up workstations and ingredients for food preparation. + Assisting in the final preparation and plating, and… more
    Nova Hospitality (08/01/25)
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  • Expeditor, El Tiempo Cantina

    Delaware North (Arlington, TX)
    …items if it is missed. + Maintain a comprehensive knowledge of all menu items, ingredients , and preparations; be able to identify menu items and ingredients by ... appearance. + Maintain kitchen and suites cleanliness and organization at all times. **More about you** + At least 1 year of experience or training as a Runner or Busser with a similar style of dining, capacity, and volume preferred. + Ability to work flexible… more
    Delaware North (07/31/25)
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  • Cook

    Air Education and Training Command (Fort Sam Houston, TX)
    …slicing, dicing, pureeing, dredging, flouring or breading; weighs, measures and assembles ingredients for regular menu items; sets up and replenishes salad bar; ... according to established procedures. Washes and cleans kitchen equipment. Mix ingredients according to written recipes that produce quality products, minimize… more
    Air Education and Training Command (07/31/25)
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  • Lead Cook - BSWH

    ARAMARK (Brenham, TX)
    …guidelines and standardized recipes + Sets up workstation with all needed ingredients and equipment + Prepares ingredients by measuring, weighing, mixing, ... chopping, trimming, and peeling food items + Safely uses all food utensils including knives + Operates equipment such as ovens, stoves, slicers, mixers, etc. + Bakes, roasts, broils, steams, and uses a variety of cooking methods on meats, vegetables, and other… more
    ARAMARK (07/31/25)
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