- Love's Travel Stops & Country Stores (Bushnell, FL)
- **Benefits:** _* Fuel Your Growth with Love's - company funded tuition assistance program_ _* Paid Time Off * Flexible Scheduling * 401(k) - 100% Match up to 5% * ... Medical/Dental/Vision Insurance after 30 days * Competitive Pay * Career Development * Hiring Immediately_ **Welcome to Love's!** As a Deli Host, your role goes beyond daily tasks. You will interact with people from all walks of life, brightening their day… more
- ABM Industries (Miami, FL)
- …Details:** The Cleaner provides the cleaning and upkeep of an assigned area. **Benefit Information:** ABM offers a comprehensive benefits package. For information ... about ABM's benefits, visit ABM Employee Benefits | Front Line Team Members (https://wpe-media.abm.com/wp-content/uploads/2025/ABM\_2025\_Employee\_Benefits\_Frontline\_v2\_English\_9.5.24.pdf) | (Programa de Beneficios de ABM) **Basic Qualifications:** * Must… more
- Marriott (Fort Lauderdale, FL)
- …Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. ... Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &… more
- ARAMARK (Tampa, FL)
- …The Food Production Worker is responsible for the oversight or delegation of responsibilities within the food service operation such as inventory, customer service, ... food preparation, and food safety and sanitation procedures. Essential functions and responsibilities?of the position may vary by Aramark location based on client requirements?and business needs. **Job Responsibilities** + Schedules and assigns daily work… more
- ARAMARK (Tampa, FL)
- …Do you love to cook? Are you passionate about food? As a Cook on our team, you?ll help bring recipes to life while being able to flex your creativity! Surrounded by ... fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. At Aramark, we care about your health, so we have production guidelines and safety… more
- Omni Hotels (Fort Lauderdale, FL)
- …assistance to the Barlines Chef and ensures effective operation of the kitchen and food production outlets. Responsibilities ESSENTIAL JOB FUNCTIONS: + Utilize a ... hands-on approach to training and developing kitchen staff. + Responsible for efficient food and labor...product and specs for any needed equipment. + Monitors kitchen policy of uniforms, attendance, and appearance on culinary… more
- ASM Global (Tampa, FL)
- …The Role: A suites culinary supervisor is essentially the second-in-command in the kitchen , working directly under the executive chef (head chef). They play a ... crucial role in overseeing kitchen operations, ensuring food quality, and managing staff. Here's...a breakdown of their key responsibilities: Primary Responsibilities Supervising Kitchen Staff + Staff Management: The Suites culinary supervisor… more
- Omni Hotels (Fort Lauderdale, FL)
- …This individual will report to the Executive Chef and will work alongside kitchen leadership to provide high quality banquet items that exceed the expectations of ... will be responsible for all areas of the Banquet Kitchen operations. This leader will ensure a high standard...standard of cleanliness and hygienic practice throughout the Banquet Kitchen . The ideal candidate will have relevant experience in… more
- House of Blues (Lake Buena Vista, FL)
- …in a high-volume restaurant What You Need : Required: + Knowledge of high-volume kitchen operations + Ability to inspect food spoilage and proper rotation + ... Kitchen sanitation + Prep work + Expediting knowledge + Skills in use of all kitchen equipment + Ability to follow standardized recipes and plate presentation +… more
- Marriott (Naples, FL)
- …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and associate satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more