• Executive Chef

    Marriott (Fort Lauderdale, FL)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (12/24/25)
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  • Executive Chef

    Community Health Systems (Milton, FL)
    **Job Summary** The Chef oversees day-to-day kitchen operations, ensuring safe, sanitary, and efficient food preparation in compliance with all applicable federal, ... ensure food quality and consistency before service. + Trains and supervises kitchen staff in food preparation, safe equipment operation, sanitation practices, and… more
    Community Health Systems (12/18/25)
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  • Executive Chef

    Marriott (Tampa, FL)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (12/09/25)
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  • JR Sous Chef - Advent Health Training Center

    ASM Global (Tampa, FL)
    …Chef and will be responsible to coordinate the day-to-day operations of the Kitchen and Development of Menus. RESPONSIBILITIES:The JR Sous Chef position will report ... be responsible to coordinate the day-to-day operations of the kitchen . + Passion for food: someone who enjoys the...cost-effective + Past experience of working in a professional kitchen or similar position + Effective communication skills +… more
    ASM Global (11/25/25)
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  • Chef Tournant Steakhouse

    Bern's Steak House (Tampa, FL)
    …menu items according to our standards. Creative ideas are always welcome in our kitchen . Experience is preferred, but we are willing to teach any employee anyone ... ideas + Maintain cleanliness and sanitation requirements of the kitchen throughout the entire shift + Assist chefs and...Attention to detail + Minimum 2 years experience in kitchen preparation and/or cooking + Must work well with… more
    Bern's Steak House (11/13/25)
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  • Food Service Worker - 63 South - University…

    ARAMARK (Orlando, FL)
    …reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices. **Job Responsibilities** + Prepare quality food and baked ... department policies and procedures + Use and care of kitchen equipment, especially knives + Timely preparation of a...moping, ware washing + Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion… more
    ARAMARK (01/21/26)
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  • Sous Chef

    Atrium Hospitality (Coral Springs, FL)
    …+ Support the Executive Chef in leading, training, and scheduling a high-performing kitchen team. + Prepare and present meals that meet Atrium's high standards of ... requirements and cleanliness standards. + Participate in special projects to improve kitchen operations and elevate culinary excellence. **What We Are Looking For:**… more
    Atrium Hospitality (01/17/26)
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  • Prep Cook

    Pura Vida Miami (West Palm Beach, FL)
    …RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: + Prep ingredients as per the recipes and kitchen needs. + Maintain a clean and organized workstation, ensuring all food ... including proper handling and storage of ingredients. + Operate kitchen equipment safely and efficiently. + Assist with inventory...by properly labeling and storing ingredients and notifying the Kitchen Manager of low stock levels. + Perform daily… more
    Pura Vida Miami (01/17/26)
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  • Traveling Executive Chef II

    Compass Group, North America (Orlando, FL)
    …**Working as the TRAVELING Executive Chef,** you will be responsible for SUPPORTING kitchen operations while maintaining a safe and sanitary work environment for the ... sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of...schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as assigned +… more
    Compass Group, North America (01/16/26)
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  • Assistant Manager / Shift Lead

    Chicken Salad Chick (Clearwater, FL)
    …promotes food safety + Vigilant attention to the organization and appearance of the kitchen **Behavior Characteristics:** + Work up to forty hours per week in the ... per week to planning + Focus on systematically and effectively communicating all Kitchen related goals and success factors to Team Members + Combine critical… more
    Chicken Salad Chick (01/14/26)
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