• Chief Steward

    Marriott (Lake Buena Vista, FL)
    …$63,000-$87,000 annually **Bonus Eligible:** Y **JOB SUMMARY** Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room ... back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (eg, dishwashers, kitchen more
    Marriott (01/14/26)
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  • Prep Cook Upscale Casual Dining

    Bern's Steak House (Tampa, FL)
    …various dining locations. We house an incredible collection of artisanal products in the kitchen , behind the bar and in our cheese cave! Job Summary Haven is looking ... our standards. Creative ideas are always welcome in our kitchen . Experience is preferred, but we are willing to...Attention to detail + Minimum 2 years experience in kitchen preparation and/ or cooking + Must work well… more
    Bern's Steak House (01/12/26)
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  • Dishwasher

    PeopleReady (Hallandale Beach, FL)
    …you'll be doing as a Dishwasher:** + Maintain the cleanliness of the entire kitchen and catering area + Assist the chefs and cooks in their day-to-day operations ... and tidy dish pit + Wash, dry, and fold kitchen laundry + Maintain clean dining room tables and...Participate in the teardown and set up of the kitchen **Available shifts:** Shift timings - 1st Shift (Day),… more
    PeopleReady (01/09/26)
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  • Stewarding Manager (NE)

    Marriott (Kissimmee, FL)
    …$26.44-$36.06 per hour **Bonus Eligible:** Y **JOB SUMMARY** Supervises the daily kitchen utility operations and staff. Responsibile for dish room operations, night ... back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (eg, dishwashers, kitchen more
    Marriott (01/09/26)
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  • Senior Sous Chef at Bourbon Steak

    Marriott (Lake Buena Vista, FL)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (01/09/26)
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  • Dishwasher | Part-Time

    Omni Hotels (Amelia Island, FL)
    …will be responsible for efficiently cleaning and sanitizing dishes, utensils, and kitchen equipment to support smooth and effective kitchen operations. ... for guests' dining experience. + Performs duties to maintain kitchen work areas and restaurant equipment and utensils in...Working Environment: + Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam and extreme… more
    Omni Hotels (01/09/26)
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  • Banquet Chef - Dune House Hotel & Spa…

    Sage Hospitality Group (Atlantic Beach, FL)
    …water, and timeless hospitality. **Job Overview** Plan and manage the banquet kitchen staff in the procurement, production, preparation and presentation of all food ... short term planning and day-to-day operations of the banquet kitchen and related areas. * Recommends menu and procedural...a consistent, quality product. * Manage associates in the kitchen in order to attract, retain and motivate the… more
    Sage Hospitality Group (01/08/26)
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  • Preparation Line Cook (Full-Time) l…

    IHG (Miami, FL)
    …taking inventory as required. . May assist by performing ware washers or other kitchen duties as needed, by way of greeting, seating and/or serving meals. . Interact ... guests. . Maintain sanitation and cleanliness standards in the kitchen area that meet or exceed the state and.... Ensure general cleanliness of workspace to include the kitchen and cafeteria. . Ensure adequate supplies of cafeteria… more
    IHG (01/06/26)
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  • Restaurant Sous Chef

    Omni Hotels (Orlando, FL)
    …Sous Chef is responsible for the efficient and effective running of the kitchen and food production outlets. Responsibilities + Advise Executive Chef on all matters ... relating to the kitchen area and ensure a high standard of cleanliness...high standard of cleanliness and hygienic practice throughout the kitchen . + Manages employees encompassing culinary, servers and stewarding.… more
    Omni Hotels (01/06/26)
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  • Sous Chef (George Steinbrenner Field)

    ASM Global (Tampa, FL)
    …+ Assists in the training, safety, sanitation and accident prevention controls within the kitchen . + Helps to develop and test recipes as well as techniques for food ... methods are being followed. + Ensures the maintenance of kitchen equipment. + Reports and documents hazardous conditions or...+ Must be the "Last Person" out of the kitchen and ensure proper closing. Will also report to… more
    ASM Global (01/05/26)
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