• Dishwasher

    PeopleReady (Utica, NY)
    …+ Wash and put away dishes, glassware, flatware, pots, and pans + Clean kitchen work areas, equipment, and utensils + Stock supplies in serving stations, cupboards, ... refrigerators, or salad bars + Collaborate with other kitchen workers, servers, and management + Carry supplies between storage and work areas **Available shifts:**… more
    PeopleReady (09/05/25)
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  • Facility Specialist

    SCI Shared Resources, LLC (New York, NY)
    …and similar surfaces + Cleans and sanitizes restrooms + Cleans and sanitizes kitchen including appliances, surfaces and cabinet interior. + Collects and disposes of ... replenishes supplies on an ongoing basis + Maintains an adequate supply of kitchen and cleaning supplies; orders supplies or advises management of need to re-order… more
    SCI Shared Resources, LLC (09/05/25)
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  • Dining Services Associate

    Elderwood (Amherst, NY)
    …being responsible for food and beverage preparation, meal service, and kitchen /equipment sanitation. This individual also assists with providing a positive ... on resident tray tickets. 5. Assists in care and maintenance of kitchen environment and equipment. 6. Regularly contributes to, and actively participates in,… more
    Elderwood (09/05/25)
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  • Cook, Full-Time (Alfred University)

    AVI Foodsystems (Alfred, NY)
    …pleasant dining experience + Assemble, combine, and cook ingredients + Maintain a sanitary kitchen + Attend to the detail and presentation of each order + Place and ... and sanitation practices + Exceptional food presentation skills + Familiarity with general kitchen equipment and appliances + Strong work ethic and high energy level… more
    AVI Foodsystems (09/05/25)
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  • Junior Cook, Hamburg Gaming

    Delaware North (Hamburg, NY)
    …next tier as you assist in training team members, preparing food, operating kitchen equipment, and upholding all health codes and sanitation regulations. Apply today ... chop, mix, blend, whip a variety of foods and liquids and operate kitchen equipment + Exposed to variable temperatures **Shift details** Days Evenings Holidays… more
    Delaware North (09/04/25)
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  • Concessions Cook - Army Athletics

    Compass Group, North America (West Point, NY)
    …Responsible for records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... food and supply items are stored per standards. + Operates and maintains kitchen equipment as instructed. + Assists in production planning, record keeping and… more
    Compass Group, North America (09/04/25)
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  • Line Cook

    Emmy Squared Pizza (New York, NY)
    …on the menu; ensuring consistency, quality and accuracy of recipes. + Maintain kitchen sanitation in accordance with health department guidelines. + Set up and ... maintain assigned kitchen workstations. + Plans food production to coordinate with service hours so that excellence, quality, temperature and appearance of food are… more
    Emmy Squared Pizza (09/04/25)
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  • Food Service Worker - Casa Promesa

    Whitsons Culinary Group (Bronx, NY)
    …patient rooms or dining areas + Communicate meal preferences and concerns to kitchen staff + Support sanitation and cleanliness standards in all food service areas ... the ability to adjust focus. WORK ENVIRONMENT: + The work is performed primarily in the kitchen and on the serving line + Standing most of the work day is required.… more
    Whitsons Culinary Group (09/04/25)
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  • Server

    Marriott (New York, NY)
    …and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product ... additional meal requirements, allergies, dietary needs, and special requests to the kitchen . Record transaction in MICROS system at time of order. Check in… more
    Marriott (09/04/25)
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  • Executive Chef

    ARAMARK (Oneonta, NY)
    …ensure quality in final presentation of food + Train and manage culinary and kitchen employees to use best practice food production techniques + Coach employees by ... standards, occupational and environmental safety policies in all culinary and kitchen operations + Comply with all applicable policies, rules and regulations,… more
    ARAMARK (09/04/25)
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