- 7-Eleven (Irving, TX)
- …and safety while supporting operational excellence and the development of kitchen staff. The Culinary Manager partners with restaurant and retail leadership ... with menu execution, recipe adherence, and portion control. + Monitor daily kitchen operations to maintain efficiency and quality. + Strategic influence in menu… more
- King's Seafood Company (TX)
- …an integral member of our management team. You will be the expert in the kitchen and will be responsible for maintaining our high quality product, the integrity of ... our kitchen systems, the development of the crew members and...day for success. + Creating prep lists for all kitchen crew. + Support the preparation of all food… more
- Hotel Equities (Austin, TX)
- …knowledge of accepted standards of sanitation. + Knowledge of operating all kitchen equipment (stoves, ovens, broilers, slicers, steamers, + kettles, etc) + Must ... store food and other deliveries + Consult with upper kitchen management on a daily basis as well as...up to 50 pounds to every area of the kitchen . Ability to perform cutting skills on work surfaces,… more
- Omni Hotels (Dallas, TX)
- …to the Executive Sous Chef and ensures effective operation of the kitchen and food production outlets. Responsibilities + Support restaurant chef/sous chef and ... for all outlets items. + Directs proper sanitation of all kitchen facilities and equipment. + Keep kitchen clean and organize every day by any business + Ensure… more
- Marriott (Dallas, TX)
- …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Whim Hospitality (Dripping Springs, TX)
- …simplicity, this role leads the day-to-day operations of the spa kitchen , ensuring consistent quality, organization, and guest-focused execution. Partnering closely ... Executive Chef team, the Sous Chef helps maintain a serene, efficient kitchen environment that champions clean eating, mindful hospitality, and a wellness-aligned… more
- Sage Hospitality Group (Houston, TX)
- …joining us! **Job Overview** Under general supervision, provides the restaurant and kitchen with clean and sanitary ware. **Responsibilities** + Gathers all dirty ... and shelves for the easy use by restaurant and kitchen staff. + Manually scrubs pots, pans and other... staff. + Manually scrubs pots, pans and other kitchen equipment that cannot be washed automatically, using detergents,… more
- Marriott (Grapevine, TX)
- …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Compass Group, North America (Houston, TX)
- …$2-3 million annually. This role oversees menu development, culinary execution, kitchen production, food safety, cost controls, and the supervision of culinary ... and offerings to keep menus fresh and competitive. + Kitchen Operations & Event Execution + Oversee all food...logistics. + Maintain production schedules and event sheets, ensuring kitchen readiness for daily and large-scale functions. + Financial… more
- Omni Hotels (Irving, TX)
- …coaching opportunities for cooks on team. Responsibilities + Works as a leader in all kitchen areas. + Able to work skillfully in all kitchen areas, including ... items. + Directs proper sanitation and organization of all kitchen facilities and equipment. + Ensures that all ...kitchen facilities and equipment. + Ensures that all kitchen equipment is in good working order, generates reports… more