• Chef de Cuisine

    Nova Hospitality (Austin, TX)
    …and requisition or purchase food + Establishes result-oriented objectives for the kitchen as well as personal objectives in regards to professional development + ... Ensures the profitability and successful operation of the kitchen + Controls direct labor costs associated with the... + Controls direct labor costs associated with the kitchen staff, creates weekly schedules, ensuring productivity levels are… more
    Nova Hospitality (09/11/25)
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  • Executive Chef

    Tommy Bahama (The Woodlands, TX)
    …a relaxed destination - Promote a learning and training environment for all kitchen member through hands on approach focusing on proper cooking techniques, knife ... and service success + Set the course - Responsible for kitchen operations and to ensure the kitchen team delivers exceptional culinary experience to our Guests +… more
    Tommy Bahama (11/26/25)
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  • Sous Chef

    Atrium Hospitality (Frisco, TX)
    …+ Support the Executive Chef in leading, training, and scheduling a high-performing kitchen team. + Prepare and present meals that meet Atrium's high standards of ... requirements and cleanliness standards. + Participate in special projects to improve kitchen operations and elevate culinary excellence. **What We Are Looking For:**… more
    Atrium Hospitality (11/21/25)
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  • PAM Kyle-Food Service Worker

    Aerotek (Kyle, TX)
    …a dedicated Food Service Worker to join our team in a hospital kitchen environment. The ideal candidate will have experience working in fast-paced restaurant ... Responsibilities + Prepare and serve food in a hospital kitchen setting. + Ensure food safety and quality standards...are met. + Maintain cleanliness and organization in the kitchen area. + Assist in food preparation and tray… more
    Aerotek (11/18/25)
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  • Food Service Worker II

    Texas Tech University (Lubbock, TX)
    …**Position Description:** Performs manual and routine duties in food service and/or kitchen areas. Responsible for the preparation and replenishment of food, and for ... custodial duties of the dining and kitchen areas. Duties are performed under close supervision and...Supervise, if assigned by immediate supervisor, and participate in kitchen and dining area activities. + Train workers in… more
    Texas Tech University (11/16/25)
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  • Assistant Sous Chef

    Marriott (Houston, TX)
    …Management position that focuses on successfully accomplishing the daily objectives in the kitchen . Leads staff while personally assisting in all areas of the ... kitchen , including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employee satisfaction while maintaining the… more
    Marriott (11/15/25)
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  • Cook 2 | The Owners Box

    Omni Hotels (Dallas, TX)
    …technology . A line cook plays an instrumental role in the operation of a kitchen by preparing a multiple dishes, both hot and cold, within a variety of cuisine ... food items (hot and cold) for The Owners Box Kitchen within a timely manner, prioritizing tasks as necessary...necessary + Operating at least one station within the kitchen (Saute, Grill, Garde Manger, others as assigned) +… more
    Omni Hotels (11/14/25)
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  • Nutrition Operations Supervisor (Full Time)

    Compass Group, North America (Houston, TX)
    …More details upon interview. + **Requirement** : Prior experience in a healthcare kitchen , diet and nutrition safety is preferred, but not required. + **Perks: ... food production and quality control of food items prepared in the kitchen . **Essential Duties and Responsibilities:** + Prepares food items necessary for assigned… more
    Compass Group, North America (11/14/25)
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  • Executive Sous Chef I

    Compass Group, North America (Houston, TX)
    …This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the ... ensure the cleanliness, organization, and overall sanitation of the kitchen + Motivates, trains, develops, and directs the back...culinary experience + Mastery of a wide variety of kitchen positions and stations + Ability to think on… more
    Compass Group, North America (11/14/25)
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  • Senior Sous Chef

    Marriott (Fort Worth, TX)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (11/13/25)
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