- Hilton (Houston, TX)
- …candidate will have at least 2 years of cooking experience in a high volume kitchen environment\. They will have the strong ability to prep, cook, and set up the ... and all food products + Visually inspect all food sent from the kitchen + Work various kitchen line stations + Support fellow team members on the kitchen … more
- Compass Group, North America (Houston, TX)
- …**Working as the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the ... sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of...schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as assigned +… more
- IHG (Houston, TX)
- **JOB OVERVIEW:** Expedite food from kitchen to customer to ensure prompt service of meals to guests. **DUTIES AND RESPONSIBILITIES:** + Assist the wait staff in the ... with the established standards. + Set up station in the kitchen . + Deliver food from kitchen to guests table. Place food in proper position and announce… more
- Six Flags (San Antonio, TX)
- …operations. + Lead by example; ensuring teamwork, professionalism, and a positive kitchen culture. Qualifications: + Minimum 3 years of experience in a high-volume ... kitchen or commissary environment; theme park, resort, or institutional...of age + Proven ability to lead and train kitchen staff. + Strong knowledge of food preparation techniques,… more
- Compass Group, North America (Houston, TX)
- …Summary** **Working as the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the ... sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of...schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as assigned +… more
- Compass Group, North America (Texarkana, TX)
- …This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the ... ensure the cleanliness, organization, and overall sanitation of the kitchen + Motivates, trains, develops, and directs the back...culinary experience + Mastery of a wide variety of kitchen positions and stations + Ability to think on… more
- Compass Group, North America (TX)
- …. In this culinary leadership role, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. ... sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of...schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as assigned +… more
- ASM Global (Waco, TX)
- …meetings and relays immediate changes with other departments. + Maintaining all kitchen equipment cleanliness and annual maintenance. + Training of all kitchen ... 90 or higher. + Inventory controls. + Responsible for Kitchen in absence of Executive Chef. + Assists with...Other duties as assigned. Supervisory Responsibilities + Supervises all kitchen and stewarding staff Qualifications To perform this job… more
- Erickson Living (Dallas, TX)
- …in the Chef's absence, including staffing, food production, utility management, and kitchen sanitation + Manages daily kitchen production and food preparation ... + Oversees the organization and sanitation of dining rooms, kitchen , storage areas, and loading dock What you will...+ Ability to work in extreme temperatures, including hot kitchen to refrigerators and freezers Please note that specific… more
- Omni Hotels (Houston, TX)
- …Description Join our team and receive a $300 sign-on bonus after 90 days! The Kitchen Supervisor will assist in the overall operation of the culinary team in the ... + Utilize a hands-on approach to training and developing kitchen staff. + Ability to instill safety and sanitation...5 years culinary experience in a hotel or restaurant kitchen with minimum one year kitchen supervisory… more