- ARAMARK (San Bruno, CA)
- **Job Description** The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. LifeWorks Restaurant Group, ... apply to the opportunity. **Job Responsibilities** Trains and leads kitchen personnel Supervises/coordinates all related culinary activities Estimates food… more
- ARAMARK (Los Angeles, CA)
- **Job Description** Workplace Experience Group is seeking a dynamic and experienced Traveling Chef Manager to join our team. This role is pivotal in supporting key ... laws apply to the opportunity. **Job Responsibilities** + Train and manage kitchen personnel and supervise/coordinate all related culinary activities + Estimate food… more
- Compass Group, North America (San Jose, CA)
- …translates into exciting opportunities for our people! Job Summary As the Executive Chef , you will lead all culinary operations for the ByteDance dining program. ... to food safety and sanitation standards, and driving excellence across all kitchen operations. Key Responsibilities + Oversee food production and culinary execution… more
- Kimpton Hotels & Restaurants (Pacific Grove, CA)
- …for the supervision of the daily cleaning of the pantry, cooking line, prep kitchen , dish area, stairs, walk-in, and downstairs prep area. + Responsible for meeting ... is preferred. + Minimum 3 years of experience as an Executive Chef , preferably leading large, fast-paced, multi-outlet kitchens. + Passionate about industry trends… more
- Compass Group, North America (Santa Clara, CA)
- …translates into exciting opportunities for our people! Job Summary As the Executive Chef , you will lead all culinary operations for a high-volume dining account, ... teams + Drive operational efficiency and uphold quality standards across all kitchen functions Preferred Qualifications: + Culinary degree preferred + 3-5 years of… more
- Compass Group, North America (Santa Clara, CA)
- Levy Sector Position Title: Sous Chef Starting Pay: $28-$32 per hour We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and ... of the operation. *To follow all specified procedures to open or close the kitchen . *To perform inventory of products for ordering and to assist in the month… more
- Marriott (West Hollywood, CA)
- …are Met** * Develops, designs, or creates new ideas and items for pastry kitchen . * Follows proper handling and right temperature of all food products. * Maintains ... with all applicable laws and regulations regulations. * Assists the Executive Chef with menu development associated with pastry. * Operates and maintains all… more
- ARAMARK (Fish Camp, CA)
- …and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. Ensure a sufficient ... of all food products and equipment is maintained, to ensure food safety and kitchen standards are adhered to at all times. Ensure cleanliness and high sanitation… more
- Sage Hospitality Group (San Diego County, CA)
- …at a time. We'd love to meet you! **Job Overview** Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the ... and short term planning and day-to-day operations of the kitchen and related areas. + Recommends menu and procedural...quality product. + Manage associates and managers in the kitchen in order to attract, retain and motivate the… more
- Tommy Bahama (Newport Beach, CA)
- …a relaxed destination - Promote a learning and training environment for all kitchen member through hands on approach focusing on proper cooking techniques, knife ... and service success + Set the course - Responsible for kitchen operations and to ensure the kitchen team delivers exceptional culinary experience to our Guests +… more