- Innerspin (Rancho Cucamonga, CA)
- …and curbside pick-up. Join the Pinwheel Pasta staff and work alongside our Executive Chef and culinary team to launch our beautiful new restaurant. THE ROLE: Oak ... candidates will be responsible for supporting our General Manager and Executive Chef in executing our service operations. RESPONSIBILITIES: * The primary function is… more
- ASM Global (San Francisco, CA)
- …attendance and conduct. + Perform other related duties as assigned by Executive Chef /Sous Chef / Manager/Supervisor + Maintain close communication with Food and ... to use, maintain, and train others in the use of basic food service and kitchen equipment. + Must have ability to follow directions and effectively perform the work… more
- Sycuan (El Cajon, CA)
- …Sycuan family. Job Purpose: Under the direction of the designated venue Sous Chef , the Prep Cook prepares vegetables, fruits, and proteins by cutting, slicing, ... discretion of Sycuan Management at any time) + Provides kitchen with food products. Maintains a safe and sanitary...and storage areas. + Maintains a safe and sanitary kitchen + Performs other duties as assigned to support… more
- Kimpton Hotels & Restaurants (Palm Springs, CA)
- …by management. + Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods by implementing proper sanitation ... comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Stock and maintain sufficient levels… more
- Sycuan (El Cajon, CA)
- …and maintains safe and sanitary kitchens. Job Duties and Responsibilities: + Provides kitchen with adequate supply of clean pots, pans, utensils and dishware by ... away when dry to the appropriate area. + Ensures kitchen safety by organizing soiled pots, pans, and dishes...minimizing waste of product, and notifying food service sous chef of needed repairs on defective or damaged machinery… more
- Omni Hotels (Carlsbad, CA)
- …most all the products and ingredients being developed or currently in use for the kitchen . He or she should be able to perform multiple stations as needed including ... ingredients being developed or currently in use for the kitchen . + Be able coach and help Cook 3's...during busy periods or "need" times to the Sous Chef (s) and Cook 1's to ensure optimum service to… more
- Kimpton Hotels & Restaurants (Santa Barbara, CA)
- …comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Prevent the spoiling and contamination ... the daily cleaning of the pantry, cooking line, prep kitchen , dish area, stairs, walk-in and prep area. +...Report any maintenance or repairs needed to the Executive Chef . + Follow departmental policies as well as restaurant… more
- Delaware North (Fish Camp, CA)
- …date and wrap food products in accordance with ServSafe procedures + Communicate with chef for any instructions or training + Uphold all health codes and sanitation ... regulations and follow all safety, security and kitchen procedures + Maintains food, utensils and equipment in...prep sheets and follow instructions + Capacity to use kitchen tools safely, including knives and small equipment ware… more
- ASM Global (Fresno, CA)
- JOB TITLE: DISHWASHER REPORTS TO: CHEF DEPARTMENT: FOOD AND BEVERAGE FLSA: Hourly, non-exempt SALARY: $16.50 /hour ASM Global, a public facilities management ... Mart Center. JOB SUMMARY: This position works in the kitchen cleaning and washing all dishes for our food...skill, and/or ability required. This position works in the kitchen cleaning and washing all dishes for our food… more
- Hilton (Los Angeles, CA)
- …signature restaurant, San Laurel, **all in partnership with Chef Jose Andres' award\-winning restaurant group,** JoseAndresFoodGroup \(https://thinkfoodgroup\.com/\) ... knowledge of accepted standards of sanitation\. Knowledge of operating all kitchen equipment following proper using manuals or chefs' instructions\. i\.e\., stoves,… more