- Sage Hospitality Group (Atlantic Beach, FL)
- …for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. * Understands and complies consistently with our standard portion sizes, ... cooking methods, quality standards and kitchen rules, policies and procedures. * Portions food products...* Promptly reports equipment and food quality problems to chef on duty * Inform chef on… more
- Bern's Steak House (Tampa, FL)
- …things here at Bern's Steak House! Position Title - Baker Reports To - Head Bakery Chef / Executive Chef Position Summary As the Bread Baker you are responsible ... operation and production of the bakery section of the kitchen . Responsible to create high quality products with the...such as breads and/or specialty menu items for Company Chef 's request. + Able to produce all baked goods… more
- ASM Global (Tampa, FL)
- …From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh, ... Lead reports to and works directly with the Executive Chef on the creation, development and implementation of new...of the Pastry Department and bakery areas at all kitchen locations.* Seeks to maintain knowledge of industry trends… more
- ASM Global (Fort Lauderdale, FL)
- POSITION: Cook 1 DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef /Exec Sous Chef /Sous Chef FLSA STATUS: Hourly, Non-Exempt The Role: This position is ... sanitation, and safety standards are consistently maintained in the kitchen . + Collaborate with the kitchen team...in the kitchen . + Collaborate with the kitchen team during large events, ensuring efficient food service… more
- ASM Global (Fort Lauderdale, FL)
- POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef /Exec Sous Chef /Sous Chef FLSA STATUS: Hourly - Non-Exempt LEGENDS & ASM GLOBAL Two ... sanitation, and safety standards are consistently maintained in the kitchen . + Measures and mixes ingredients to make soups,...grill, ovens, and fryer. + Assist with training new kitchen staff on procedures and standards. + Other duties… more
- Amentum (Destin, FL)
- …**Follow instructions to detail for the task at hand by the Executive Chef .** **Prepare and follow recipes predetermined for the weekly menu.** **Prepare, assemble, ... and serve ingredients for menu items.** **Collaborate with Executive Chef and other cooks to prepare meals during dining...per health code** **Prepare, clean, and restock dinning and kitchen areas for subsequent shifts by the end of… more
- ASM Global (Pensacola, FL)
- …Facility: Pensacola Bay Center Department: Food and Beverage Reports To: Executive Chef FLSA Status: Part-time, Hourly, Non-Exempt GENERAL STATEMENT OF DUTIES: ASM ... an excellent and immediate opening for a Part Time Kitchen Line Prep/Cook at the Pensacola Bay Center. This...duties listed below, under the direction of the Executive Chef , Executive Sous Chef and/or Lead Line… more
- Bern's Steak House (Tampa, FL)
- …potential, hard work and dedication. The candidate will be responsible for preparing the kitchen with a multitude of tasks to include the day to day preparation of ... and continually uphold the standards put forth by the Chef and Bern's Steak House (https://bernssteakhouse.com) culinary team. Job...entire bill for all meal periods at Elevage SOHO Kitchen & Bar for employee + 20% off Spa… more
- Community Health Systems (Crestview, FL)
- …safely and meet quality standards, while maintaining a clean and sanitary kitchen environment. The Cook I contributes to efficient food service operations by ... cleaning and sanitizing dishes, pots, pans, utensils, and other kitchen items as needed. + Recommends menu or recipe...needed. + Recommends menu or recipe adjustments to the Chef or Sous Chef to improve efficiency… more
- ASM Global (Kissimmee, FL)
- …immediate opening for a Steward/Dishwasher. The Steward/Dishwasher will work in the kitchen ensuring that a high standard of cleanliness and sanitation is maintained ... + Ability to follow directions given by the Sous Chef and Executive Chef . + Ability to...At least one year of related experience in commercial kitchen preferred. PHYSICAL DEMANDS + While performing the duties… more