- Tommy Bahama (Sandestin, FL)
- …a relaxed destination - Promote a learning and training environment for all kitchen member through hands on approach focusing on proper cooking techniques, knife ... knowledge and all food menus/recipes; develop/streamline restaurant processes with Executive Chef when necessary + Build the perfect oasis - Provide constructive… more
- Kimpton Hotels & Restaurants (Miami Beach, FL)
- …stations, assist the cooks, and expedite food when needed. + Lead all aspects of the kitchen in the absence of the Executive Chef , tackle any issues that arise ... **What You'll Do** Work in collaboration with the Executive Chef in creating exciting, innovative, and delicious food. Participate...+ Maintain a high level of cleanliness in the kitchen facilities by supervising the daily cleaning of the… more
- IHG (Miami, FL)
- …the Sun Sentinel for the eight year. **Your day to day:** As a **Preparation Chef de Partie,** you will be responsible to assist with the planning, ordering or ... respective section(s) of the food and beverage outlet or kitchen . Prepare meals in accordance with portion and quality...Maintenance, and Guest Services. + May serve as Sous Chef in his/her absence as required. + May assist… more
- Compass Group, North America (Fort Myers, FL)
- Canteen + We are hiring immediately for a full time SOUS CHEF position. + Location: Florida Southwestern College - 8099 College Parkway, Fort Myers, FL 33919. Note: ... may vary; more details upon interview. + Requirement: Two years sous chef experience, ServeSafe certified, and experience with inventory and ordering are preferred… more
- Compass Group, North America (North Palm Beach, FL)
- Eurest + We are hiring immediately for full time SOUS CHEF positions. + Location: Pratt Whitney - 17900 Beeline Highway Mailstop 716-05, North Palm Beach, FL 33410. ... Friday, hours may vary; more details upon interview. + Requirement: Previous sous chef experience, ServSafe certification, and knowledge of every aspect of BOH are… more
- ARAMARK (Juno Beach, FL)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...presentation of food + Train and manage culinary and kitchen employees to use best practice food production techniques… more
- Compass Group, North America (Palm Bay, FL)
- Morrison Healthcare + We are hiring immediately for a full time SOUS CHEF position. + Location: Health First Palm Bay Hospital - 1425 Malabar Road Northeast, Palm ... interview. + Requirement: Previous leadership in a food service kitchen is required. + Pay Range: $20.00 per hour...to Work since 2012. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks… more
- ARAMARK (Port St. Lucie, FL)
- **Job Description** We know that a Chef ?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for ... Chef Manager who can help us deliver the best...to the opportunity. **Job Responsibilities** + Train and manage kitchen personnel and supervise/coordinate all related culinary activities +… more
- Bern's Steak House (Tampa, FL)
- …very best in all things at Bern's Steak House! Job Summary: Pastry Sous Chef will be responsible to ensure exceptional preparation of all desserts and pastries to ... daily functions of the pastry and Harry Waugh Room kitchen operation + Assist in maintaining a motivated, interactive...+ Ability to perform all functions in the pastry kitchen and assist where needed + Ability to work… more
- Compass Group, North America (Key West, FL)
- …service team members. Job Summary Job Summary: Working as the Traveling Executive Chef , you will be responsible for overseeing kitchen operations while ... sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of...desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food… more