- Albany Leadership (Albany, NY)
- …to prepare and serve food to students and adults ? Use large and small kitchen equipment ? Follow sanitation rules and regulations as set by the state ? Prepare ... meal components as instructed ? Perform a variety of clean-up duties in the kitchen , serving area, and other designated areas ? Maintain a friendly and cooperative… more
- Sodexo (Brooklyn, NY)
- …mission-driven environment and has a strong background in healthcare food production and kitchen operations. The Executive Chef will report directly to the ... purpose.** **Sodexo** is seeking a skilled and hands-on **Executive Chef 2** to lead the culinary operations at **University...patient dining, retail, and catering + Supervise and train kitchen staff to ensure excellence in food preparation and… more
- Rochester Institute of Technology (Rochester, NY)
- …Major Responsibilities Assist Sous Chef + Oversees hot or cold Kosher food kitchen operations. Serves as kitchen lead in absence of a Sous Chef ... with Kosher regulations under the supervision of our Rabbi. + Assists Sous Chef in directing, supervising, training, and coordinating kitchen staff. Provides… more
- Personal Touch Food Service (North Collins, NY)
- …Manager Come join our team at Personal Touch Food Service! Position Summary: The Cook/ Chef Manager is responsible for overseeing daily kitchen operations in a ... compliant with federal and state guidelines, and appealing to students. The Cook/ Chef Manager supervises kitchen staff, manages food production, maintains… more
- City Winery (New York, NY)
- …unforgettable culinary experiences for our guests. Position Summary: At OfCorsica, the Assistant Kitchen Manager supports the Executive Chef and Sous Chef ... excellence. Tasks/Responsibilities: General Leadership + Collaborate with the Executive Chef /Sous Chef to lead day-to-day kitchen operations and shift… more
- Compass Group, North America (New York, NY)
- …for presentation, sanitation, safety and portion control. + Assumes responsibility for kitchen in absence of Executive Chef . + Communicates with customers ... Restaurant Associates Position Title: Sous Chef Pay 6 Reports To: Executive Chef...Assigns duties to associates for efficient operation of the kitchen ; ensures timely and efficient meal service to all… more
- Compass Group, North America (New York, NY)
- …flourish. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... ensure the cleanliness, organization, and overall sanitation of the kitchen + Motivates, trains, develops, and directs the back...culinary experience + Mastery of a wide variety of kitchen positions and stations + Ability to think on… more
- Marriott (New York, NY)
- …employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
- Inns of Aurora (Aurora, NY)
- …inventory, and/or staff issues, as needed + Supervise, oversee and assist in managing the kitchen staff in accordance with the Chef de Cuisine and Executive ... + Judgment + Respect for others position purpose: As second-in-command, the Sous Chef is responsible for assisting in monitoring the procedures of the kitchen… more
- Goddard Riverside (New York, NY)
- …and intergenerational. Position Summary:We are looking for an experienced and qualified Head Chef to organize the kitchen 's activities. Under the supervision of ... Head Chef (Food and Nutrition West) Job Details Job... is responsible for and assists in maintaining the kitchen and related facilities and equipment. In addition, the… more