- Impact Kitchen (New York, NY)
- …SOUS CHEF (Internally referred to as Assistant Culinary Experience Manager) As a Sous Chef at Impact Kitchen , you play a hands-on leadership role in the ... to support a balanced lifestyle TEAM & DEPARTMENT As a Sous Chef , you help lead all kitchen operations and support the Culinary Experience Team with a focus on… more
- ASM Global (Syracuse, NY)
- …with training of all cooks. + Assist with taking monthly inventory. + Responsible for kitchen in absence of Executive Chef . + Maintain a safe, clean, organized, ... POSITION: Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive...maintaining food costs and budget goals. + Maintain all kitchen equipment cleanliness and maintenance. + Support all … more
- ASM Global (Ithaca, NY)
- …a Health Department score of 90 or higher.* Inventory controls.* Responsible for Kitchen in absence of Executive Chef .* Assists with monthly inventory.* Ensure ... we serve. Legends Global has an excellent and immediate opening for an Executive Chef for LEGENDS GLOBAL at the Ithaca Downtown Conference Center. The Sous Chef… more
- Compass Group, North America (Armonk, NY)
- …flourish._ **Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... with corporate programs and guidelines. **Key Responsibilities:** + Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production,… more
- City Winery (New York, NY)
- …more! Overview of Responsibilities General Responsibilities + Collaborate with the Executive Chef to oversee all kitchen production areas across multiple shifts, ... The Banquet Chef /Executive Sous Chef supports the Executive...consistent quality, and operational excellence. + Manage and lead kitchen staff by delegating responsibilities, setting deadlines, and maintaining… more
- OTG (Flushing, NY)
- …We transform airport experiences. You drive it. Position Summary: The OTG Sous Chef is responsible for overseeing kitchen operations and ensuring that food ... OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now at LGA and drive a new type...compliance with health regulations and maintaining cleanliness in the kitchen . + Train and mentor kitchen staff… more
- Skidmore College (Saratoga Springs, NY)
- …breakdown, safety and sanitation, and proper storage + Collaborate with Executive Chef / kitchen management to organize and prioritize production for weekly cycle ... procedure for a cook/short order/student employees + Assist Executive Chef / kitchen management/supervisor in establishing preparation and presentation standards… more
- Compass Group, North America (New York, NY)
- …partnering with a team of four Executive Chefs, you will serve as the **Executive Chef ** , responsible for managing kitchen operations in a 1,000 bed teaching ... to guarantee quality and compliance with patient nutrition needs. + Train kitchen staff on food preparation, safe handling, equipment operation, food safety, and… more
- Sodexo (Troy, NY)
- …and ensuring exceptional guest satisfaction. **What You'll Do** + Assist the Executive Chef in overseeing daily kitchen operations across multiple dining venues. ... of everything we do!** Sodexo's **Campus Segment** is seeking a **Sous Chef ** at **Rensselaer Polytechnic Institute (RPI)** , a prestigious private research… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- Recognized to be the Manager of the kitchen in absence of the Executive Chef and Executive Sous Chef . Maintains cleanliness and maintenance of facility. Work ... with Executive Chef to create a productive working staff while maintaining...procedures. + Develop end of day closing procedure of kitchen + Must be efficient, work in high volume,… more