- ASM Global (Stockton, CA)
- …public assembly facilities, has an excellent and immediate opening for a Sous Chef / Kitchen Manager for ASM Global/SAVOR. This position is responsible for the ... day-to-day operations of the kitchen , including inventory management. Essential Duties and Responsibilities + Training of all Kitchen Cooks and… more
- University of Southern California (Los Angeles, CA)
- …Events, and other senior University leaders and guests. + Assists Executive Chef with the maintenance of current kitchen schedules, staffing templates, ... Executive Sous Chef , Catering and Private EventsApply (https://jdrquest.com/current\_positions/executive-sous- chef -catering-and-private-events-university-of-southern-california-usc/)… more
- Sycuan (El Cajon, CA)
- … Chef and Chef in developing and implementing menus and manages kitchen operations, kitchen staff, and off-site events Job Duties and Responsibilities ... needed, generating appropriate paperwork, and reporting discrepancies to the Chef . + Ensures safe and sanitary kitchen ...conclusion of event. + In the absence of the Chef completes all job duties and responsibilities … more
- Compass Group, North America (Sunnyvale, CA)
- …accounts translates into exciting opportunities for our people! Job Summary The Executive Chef is responsible for the overall success of the culinary program for our ... excellence, authentic cuisines, and fresh, local ingredients, the Executive Chef creates innovative menus and exceptional dining experiences that consistently… more
- NBC Universal (Universal City, CA)
- …hourly team member reviews. + Complete all tasks assigned by the Executive Sous Chef on time. Responsibilities Include: + Order supplies, food and ingredients ... is expected to be completed during 2025. The Sous Chef - Toothsome Chocolate Emporium, will be responsible for...the position will be a primary "go-to" for the kitchen team and responsible for the functions and flow… more
- King's Seafood Company (San Diego, CA)
- …+ Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager. + High school graduate. + Any formal culinary training. + Ability ... What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on...our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
- King's Seafood Company (San Diego, CA)
- …Interviews and selects new kitchen crew + Conducts annual performance reviews on kitchen crew and Sous Chef + Interacts with Guests - table visits, ... Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000...our leadership team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
- Martis Camp (Truckee, CA)
- …SUMMARY : The Chef de Cuisine facilitates the organization of kitchen operations and provides leadership and management for the culinary department by ... control line check for each meal period. + Supervise kitchen preparation of all stations and the production of...+ Follow Executive Chef and Executive Sous Chef directives. + Perform line and/or prep responsibilities… more
- ASM Global (Del Mar, CA)
- POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt Summary Legends ASM Global, the leader in privately managed public ... - Maintain good connections with local food and beverage purveyors. Supervisory Responsibilities Directing Executive Sous Chef and culinary staff of over… more
- US Foods (Fresno, CA)
- …and relationship building is a critical element of the FFC (Food Fanatic Chef ) role. The FFC develops and conducts kitchen /operations assessments for customers ... Join Our Community of Food People! The Food Fanatic Chef is responsible for all culinary in the area. This… more