• Senior Sous Chef

    Compass Group, North America (Los Angeles, CA)
    …that balance timeless technique with Wolfgang Puck's modern, innovative flair. **Key Responsibilities :** + Partner with the Executive Chef to oversee banquet ... people, it won't get you very far."** **Job Summary** As a **Senior Sous Chef ** with Wolfgang Puck Catering, you will bring both artistry and precision to… more
    Compass Group, North America (08/29/25)
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  • Chef , Sous (Full Time)

    Compass Group, North America (San Francisco, CA)
    …for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities :** + Cooks and prepares food following ... Group + We are hiring immediately for full time ** CHEF , SOUS** positions. + **Location** : Archbishop Riordan -...5:30 am - 2:00 pm + **Requirement** : Prior kitchen mgt, catering, ordering, and inventory _*Internal Employee Referral… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (San Francisco, CA)
    Levy Sector **Position Title:** EXECUTIVE CHEF **Pay Range** : [[cust_StartingPayRate]] to [[cust_MaxPayRate]] **We Make Applying Easy!** Want to apply to this job ... home of the Golden State Warriors! You will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff.… more
    Compass Group, North America (08/15/25)
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  • Chef Manager - Curry Village

    ARAMARK (Yosemite National Park, CA)
    …Ordinance to the extent that those laws apply to the opportunity. **Job Responsibilities ** + Train and manage kitchen personnel and supervise/coordinate all ... **Job Description** We know that a Chef ?s job isn?t only about the food. It...equipment operation/maintenance and ensure proper safety and sanitation in kitchen + Oversee special catering events and may also… more
    ARAMARK (08/23/25)
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  • Executive Chef

    ARAMARK (San Jose, CA)
    **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... extent that those laws apply to the opportunity. **Job Responsibilities ** + Ensures culinary production appropriately connects to the...and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in… more
    ARAMARK (08/20/25)
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  • Sous Chef

    Marriott (Los Angeles, CA)
    …or related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ... * Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen … more
    Marriott (08/20/25)
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  • Sous Chef

    Marriott (Chula Vista, CA)
    …or related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ... * Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen … more
    Marriott (06/24/25)
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  • Executive Chef

    Six Flags (Buena Park, CA)
    Overview: The Executive Chef is responsible for the efficient and effective management of all food & beverage outlets working alongside the VP and/or Director of ... meal per day restaurant, room service and banquets. They will supervise all kitchen employees including the dishwashers. This position will ensure that quality food… more
    Six Flags (09/08/25)
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  • Restaurant Chef

    Marriott (Dana Point, CA)
    **Additional Information** Relocation Assistance Available, Restaurant Chef - Kahani - Indian fusion cuisine **Job Number** 25141096 **Job Category** Food and ... Accountable for the quality, consistency and production of the restaurant kitchen . Exhibits culinary talents by personally performing tasks while leading the… more
    Marriott (08/30/25)
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  • Chef

    House of Blues (San Francisco, CA)
    …work experience as a Chef or Cook . Hands-on experience with various kitchen equipment . Knowledge of culinary techniques . Ability to remain calm and undertake ... baking . Follows specific recipes as directed by Lead Chef . Cook food in a timely manner ....compliance with all health and safety regulations within the kitchen area . Create prep lists WHAT THIS PERSON… more
    House of Blues (09/07/25)
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