- ASM Global (Tampa, FL)
- …NFL. The Role: A suites culinary supervisor is essentially the second-in-command in the kitchen , working directly under the executive chef (head chef ). They ... and managing staff. Here's a breakdown of their key responsibilities : Primary Responsibilities Supervising Kitchen ...absence of the executive chef , the sous chef may be responsible for overseeing the kitchen… more
- ASM Global (Tampa, FL)
- …especially when dealing with raw proteins like fish or meat. Collaboration with Other Kitchen Staff + Communication with Sous Chef and Executive Chef : ... feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining...the preparation and presentation of cold dishes in the kitchen . This position is crucial for managing the cold… more
- Omni Hotels (Orlando, FL)
- …to the Executive Sous Chef and ensures effective operation of the kitchen and food production outlets. Responsibilities + Support restaurant chef /sous ... for all outlets items. + Directs proper sanitation of all kitchen facilities and equipment. + Keep kitchen clean and organize every day by any business + Ensure… more
- Bern's Steak House (Tampa, FL)
- …here at Bern's Steak House! Position Title - Assistant Baker Reports To - Head Bakery Chef / Executive Chef Position Summary As the Assistant Bread Baker you are ... operation and production of the bakery section of the kitchen . Responsible to create high quality products with the...any other status protected by law. Baker Duties and Responsibilities + Work day-to-day operations of the bakery section… more
- ASM Global (Tampa, FL)
- …From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh, ... Lead Cook The Pastry Lead reports to and works directly with the Executive Chef on the creation, development and implementation of new desserts and creative menu… more
- ASM Global (Punta Gorda, FL)
- …of the kitchen , walk-in coolers, and all storage areas. + Perform additional responsibilities as requested by the Executive Chef or Sous Chef . + ... and Conference Center. The role involves working in the kitchen and concessions to prepare food items for the...Assist with all duties as assigned by the Executive Chef . Other duties may be assigned. Qualifications: To perform… more
- ASM Global (Pensacola, FL)
- …, Executive Sous Chef and/or Lead Line Cook. MAJOR DUTIES AND RESPONSIBILITIES : + Assist in the preparation of cut vegetables, baked goods, and cold sauces ... Bay Center Department: Food and Beverage Reports To: Executive Chef FLSA Status: Part-time, Hourly, Non-Exempt GENERAL STATEMENT OF...an excellent and immediate opening for a Part Time Kitchen Line Prep/Cook at the Pensacola Bay Center. This… more
- ASM Global (Fort Lauderdale, FL)
- POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef /Exec Sous Chef /Sous Chef FLSA STATUS: Hourly - Non-Exempt LEGENDS & ASM GLOBAL Two ... in a timely matter, efficient, sanitary, and consistent manner. ESSENTIAL DUTES AND RESPONSIBILITIES + Saute, grill, and carve food. + Prepare and cook a variety… more
- ASM Global (FL)
- …to a fine dining culinary experience and maintaining sanitation standards* Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments for opening ... in sales and sponsorship, analytics and valuation, hospitality and operations. Responsibilities :The Line Cook is responsible for providing quick and efficient… more
- ASM Global (Tampa, FL)
- …Legends' specifications, recipes and technique and maintaining sanitation standards. Primary Responsibilities + Follows Executive Chef , Sous Chefs and/or ... one of the best stadiums in the NFL. THE ROLE Reporting to the Executive Chef , the Sushi Cook is responsible for the production of all assigned menu items, ensuring… more