• Cook - Merakey

    Whitsons Culinary Group (Hummelstown, PA)
    …all requirements of the mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager.* Follows all Whitsons ... Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen areas and equipment. * Prepare and update Production records and temperature… more
    Whitsons Culinary Group (11/19/25)
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  • Experienced Cook

    Vail Resorts (Fairfield, PA)
    …Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef , promoting teamwork among staff, and maintaining food ... 18 years of age + Housing Availability: No **Job Responsibilities :** + Understand the use and operation of ...Responsibilities :** + Understand the use and operation of kitchen equipment, tools, and accessories for use and training… more
    Vail Resorts (11/19/25)
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  • Experienced Cook

    Vail Resorts (Fairfield, PA)
    …Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef , promoting teamwork among staff, and maintaining food ... 18 years of age + Housing Availability: No **Job Responsibilities :** + Understand the use and operation of ...Responsibilities :** + Understand the use and operation of kitchen equipment, tools, and accessories for use and training… more
    Vail Resorts (11/16/25)
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  • Team Lead Restaurant

    Vail Resorts (Fairfield, PA)
    …are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef , promoting teamwork amongst staff, maintaining food quality ... 18 years of age + Housing Availability: No **Job Responsibilities :** + Understand the use and operation of ...Responsibilities :** + Understand the use and operation of kitchen equipment, tools and accessories for use and to… more
    Vail Resorts (11/16/25)
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  • Culinary J1 Intern - Red Owl Tavern

    Kimpton Hotels & Restaurants (Philadelphia, PA)
    …relationships with guests that will compel them to return. **Some of your responsibilities include:** + Provide excellent quality and presentation of all food to the ... comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Prevent the spoiling and contamination… more
    Kimpton Hotels & Restaurants (11/07/25)
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  • Pastry Prep Cook - Netflix House

    Compass Group, North America (King Of Prussia, PA)
    …+ Ability to lift up to 50 lbs and work in a fast-paced kitchen environment **Key Responsibilities :** + Prepare and bake pastries, desserts, and specialty ... Experiences, One Dessert at a Time!_ As a Pastry Chef , you will prepare high-quality pastries and desserts that...years of pastry or baking experience in a professional kitchen + Proficiency in baking techniques, pastry production, and… more
    Compass Group, North America (09/26/25)
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  • Cook III - Red Owl Tavern

    Kimpton Hotels & Restaurants (Philadelphia, PA)
    …with guests that will compel them to return. ESSENTIAL DUTIES AND RESPONSIBILITIES : + Follow departmental policies as well as restaurant rules and regulations ... by management. + Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods by implementing proper sanitation… more
    Kimpton Hotels & Restaurants (08/28/25)
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  • Receiver - Per Diem

    St. Luke's University Health Network (Easton, PA)
    …Places orders as instructed, sweep, mop, and clean as directed. Job Duties and Responsibilities : + Ensures proper rotation of product and adheres to FIFO at all ... manage par levels within department. + Maintains constant communication with Executive Chef around necessary products and suggested specials. + Sweeps, mops, and… more
    St. Luke's University Health Network (10/31/25)
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  • Culinary Director

    ARAMARK (Philadelphia, PA)
    …compliance to elevate the food experience in the hospital settings. **Job Responsibilities ** + Strategic Leadership + Develop and implement a system-wide culinary ... + Lead initiatives to reduce food waste, improve cost-efficiency, and optimize kitchen workflows. + Team Development + Mentor and inspire culinary teams, fostering… more
    ARAMARK (10/15/25)
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  • COOK- Convention Center

    Compass Group, North America (Pittsburgh, PA)
    …quality food service is provided at all times. **Essential Duties and Responsibilities :** + Prepares high-quality food items according to standardized recipes and ... records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of...high interest savings both through the EVEN app + Chef jacket provided + Discounted parking available most event… more
    Compass Group, North America (08/28/25)
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