• Sous Chef II

    Marriott (Dallas, TX)
    …* Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen ... **Additional Information** Banquet and Garde Manger Sous Chef **Job Number** 25143881 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton… more
    Marriott (09/04/25)
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  • Senior Executive Chef - Frost Bank Center

    ARAMARK (San Antonio, TX)
    **Job Description** As a Senior Executive Chef for Sports and Entertainment accounts, he/she will be responsible for culinary oversight at a multi component ... culinary staff in a diverse environment, with emphasis on executive chef (leadership, financial, organizational skills) and district bench development. He/she will… more
    ARAMARK (08/08/25)
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  • Chef De Partie

    The Walt Disney Company (Austin, TX)
    …to the highest standards in flavor and presentation You will report to the Sous Chef ** Responsibilities :** **Your Responsibilities - How You Will Make a ... a person and as a professional, apply today. As Chef De Partie you will have a hands on...+ You will complete company recipe guidelines for assigned responsibilities through recipe booklets, plate presentation and audits. +… more
    The Walt Disney Company (06/22/25)
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  • Executive Chef

    Compass Group, North America (Houston, TX)
    …Come grow your career with Eurest. **Job Summary** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations while maintaining ... Eurest **Position Title: EXECUTIVE CHEF -HOUSTON, TX** **Salary:** $70,000-$75,000/annually As the leader in business and industry dining, Eurest is the company to… more
    Compass Group, North America (09/05/25)
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  • Chef De Cuisine

    Whim Hospitality (Dripping Springs, TX)
    Job Title: Chef de Cuisine Location: Tillie's Restaurant at Camp Lucy Resort - Dripping Springs, TX Salary: $75,000 - $85,000 per year (commensurate with experience) ... Position Summary: The Chef de Cuisine at Tillie's in Camp Lucy serves...This role demands visionary leadership to manage menu development, kitchen operations, and quality assurance, ensuring every dish reflects… more
    Whim Hospitality (06/23/25)
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  • Sous Chef

    Compass Group, North America (Houston, TX)
    …is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities :** + Assists the Executive Chef with managing cost ... 17,000 professional food service team members. **Job Summary** **Working as the Sous Chef ,** you will be responsible for the successful operation of the Culinary… more
    Compass Group, North America (08/28/25)
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  • Sr Sous Chef

    Compass Group, North America (Austin, TX)
    …is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities :** + Assists the Executive Chef with managing cost ... outcomes to our clients. **Job Summary** **Job Summary:** **Working as the Senior Sous Chef ** , you will be responsible for assisting in the successful operation of… more
    Compass Group, North America (08/15/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Corpus Christi, TX)
    …days may vary; more details upon interview. + **Requirement** : Prior sous chef and cook experience required. Large-Scale kitchen experience preferred. + ... for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities :** + Cooks and prepares food following… more
    Compass Group, North America (08/29/25)
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  • Executive Chef

    ARAMARK (Temple, TX)
    **Job Description** Aramark Healthcare+ is seeking candidates for an Executive Chef position in Temple, TX and Waco, TX to support multiple healthcare sites in the ... area. The Executive Chef is a management position overseeing chef ...manages the final presentation and service of food. **Job Responsibilities ** + Ensures culinary production appropriately connects to the… more
    ARAMARK (08/08/25)
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  • Chef , Executive Sous- Christus Mother…

    Compass Group, North America (Tyler, TX)
    …2012. **Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... meals in accordance with corporate programs and guidelines. **Key Responsibilities :** + Assists Executive Chef to assure...culinary experience + Mastery of a wide variety of kitchen positions and stations + Ability to think on… more
    Compass Group, North America (08/15/25)
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