• Sous Chef

    Marriott (Miami, FL)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product...health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount,… more
    Marriott (08/08/25)
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  • Chef de Cuisine | Falcon's Nest

    Omni Hotels (Amelia Island, FL)
    …training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, ... Chef will be responsible for all areas of the Kitchen operations.This leader will ensure a high standard of...high standard of cleanliness and hygienic practice throughout the Kitchen . The ideal candidate will have relevant experience in… more
    Omni Hotels (08/01/25)
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  • Production Cook 1 | Bob's Steak and Chop House…

    Omni Hotels (Amelia Island, FL)
    …training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, ... Executive Sous Chef and ensures effective operation of the kitchen and food production outlets. Responsibilities + Support restaurant...all outlets items. + Directs proper sanitation of all kitchen facilities and equipment. + Keep kitchen more
    Omni Hotels (07/19/25)
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  • Banquet Sous Chef

    Omni Hotels (Orlando, FL)
    …training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, ... Ensure proper sanitation procedures are followed and the banquet kitchen is always clean, neat and orderly. + Ensure...by hotel management and staff. + Oversee the Banquet kitchen and supervise the preparation and presentation of foods… more
    Omni Hotels (07/19/25)
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  • Pastry Sous Chef

    Marriott (Bal Harbour, FL)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product...health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount,… more
    Marriott (07/18/25)
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  • Sous Chef

    The Walt Disney Company (Tallahassee, FL)
    …allergy and special dietary needs; ensure training and preparation follow strict company guidelines. + Exceed Disney Cruise Line and Vessel Sanitation Program (VSP) ... culinary team through multiple internal inspections conducted weekly. + Implement company recipe guidelines through recipe booklets, plate presentation and audits. +… more
    The Walt Disney Company (08/15/25)
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  • Team Member

    Chicken Salad Chick (St. Johns, FL)
    …with CSC standards. . Restock work area before leaving shift. . Adhere to Company uniform and grooming standards. . Attend all scheduled employee meetings and bring ... supervisor. Job Title Hourly Team Member **Business Unit Operations** Functional Area Company Operations Reports to General Manager, Assistant Manager, or Shift Lead… more
    Chicken Salad Chick (08/07/25)
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  • Cook - No Late Nights!

    Allegro Management Company Llc (Fleming Island, FL)
    …presented making each meal service an exceptional occasion. + Supervise the kitchen under the direction of the Dining Services Director (DSD) and Chef/Lead ... and tastes. Consistently adhere to the standard recipes, the budgeted costs and Company policies. + Supervise and/or assist in the proper washing of all dishes,… more
    Allegro Management Company Llc (08/08/25)
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  • Restaurant Chef

    Marriott (Fort Lauderdale, FL)
    …Accountable for the quality, consistency and production of the restaurant kitchen . Exhibits culinary talents by personally performing tasks while leading the ... or products, including artistic contributions for restaurant. * Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage… more
    Marriott (08/30/25)
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  • Senior Sous Chef - Kia Center

    Compass Group, North America (Orlando, FL)
    …Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice named one of the 10 most innovative companies ... in sports by Fast Company magazine and one of the top three Best...Chef, you will help lead our culinary operations, elevate kitchen standards, and deliver top-tier dining experiences. You'll support… more
    Compass Group, North America (08/25/25)
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