- Marriott (Irvine, CA)
- …food and beverage operations run smoothly. Whether setting tables, assisting the kitchen , or cleaning work areas and replenishing supplies, the Guest Service Support ... Expert provides the support that make transactions feel like part of the experience. No matter what position you are in, there are a few things that are critical to success - creating a safe workplace, following company policies and procedures, upholding… more
- Omni Hotels (Rancho Mirage, CA)
- …+ Communicate to Supervisors and Sous Chefs the needs and requirements of the kitchen . + Adhere to all Health and Safety regulations. + Attend all departmental and ... safety trainings. Qualifications + Must be 18 years of age. + High School Diploma or Equivalent + To be a clear thinker, remain calm and resolve problems using good judgment. + Maintain cleanliness of work area at all times. + Maintain a professional business… more
- Tommy Bahama (Newport Beach, CA)
- …Guest + Support your crew - Ensure safety, cleanliness and sanitation of the kitchen by maintaining specified agency standards ESSENTIALS FOR LIFE IN PARADISE + You ... have 1+ years of high volume culinary/hospitality experience + You have a current food handler's card and other certification as required by federal/state/local law + You have basic knowledge of food/restaurant service skills + You have strong communications… more
- Sharp HealthCare (Bonita, CA)
- …HealthCare Driver Guidelines. **Essential Functions** + CleaningMaintains clean and safe kitchen area, cleaning dishes after each meal using NSF approved ... dishwasher.Puts dishes and utensils away in appropriate place when dishes are clean and sanitized. + Demonstrates dependability and teamworkAccept interpersonal differences and promoting cooperation with fellow employees.Participate in staff meetings and… more
- Veterans Canteen Service (Martinez, CA)
- …with standards. . Maintains high standards of cleanliness and sanitation in the kitchen . . Carries out a variety of cooking tasks, including meal preparation and ... cooking. . Performs other duties as assigned. VCS offers competitive benefits, including: + Child Care Subsidy Program + Public Transportation Benefits (Bus Pass) + Annual Cost of Living Pay Increases + Major Medical, Dental, Vision Insurance & Life Insurance… more
- Guest Services (Big Sur, CA)
- Compensation Amount: 17.00 USD Hourly Job Summary: The Kitchen Shift Supervisor is responsible for leading employees with the preparation and distribution of food ... guidelines. Job Description: ESSENTIAL FUNCTIONS + Instructs and leads kitchen staff in the preparation, cooking, garnishing, or presentation...ensure that meals are prepared economically. + Prepare and cook foods of all types, either on a regular… more
- Compass Group, North America (Sunnyvale, CA)
- …Appetit + We are hiring immediately for a full time **PRODUCTION SUPERVISOR ( KITCHEN )** position. + **Location** : Uber Technologies - 190 Mathilda Place, Sunnyvale, ... environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about… more
- ASM Global (Del Mar, CA)
- …privately managed public assembly facilities, has an excellent and immediate opening for kitchen staff at the Del Mar Fairgrounds & Racetrack for Premier Food ... per each Banquet Event Orders (BEO). * Maintaining all kitchen equipment cleanliness and annual maintenance. * Must be...banquet facility preparing meals for large events preferred for cook positions. * SERV Safe Food Handler. * High… more
- WestCare Foundation (Fresno, CA)
- …equipment inventories and keep inventory records. + Maintain the cleanliness of the kitchen and pantry areas, as well as the general facility cleanliness. + Review ... in lodging and dining facilities. + Maintain and rotate kitchen inventory regularly + Provide role modeling in the...based on estimates of future needs + Ability to cook foodstuffs according to menus, special dietary or nutritional… more
- King's Seafood Company (Santa Monica, CA)
- …+ Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/ kitchen manager. + High school graduate. + Any formal culinary training. ... our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing...maintaining our high quality product, the integrity of our kitchen systems, and the financial well-being of the back… more