• Restaurant Chef - Regent Santa Monica Beach

    IHG (Santa Monica, CA)
    …staff in food education and maintain cleanliness and organization in kitchen operations. + Ensure adherence to quality and safety standards, overseeing menu ... about industry trends and culinary techniques to enhance menu offerings. + Maintain kitchen fundamentals and uphold food safety regulations. + Assist Restaurant… more
    IHG (08/13/25)
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  • Sous Chef

    King's Seafood Company (Santa Monica, CA)
    …prep lists for all kitchen crew. + Support the preparation of all food items for meal period and next service. + Monitor and maintain cleanliness, sanitation and ... areas. + Alert Chef as to any deficiencies of food items and/or any maintenance needs or safety hazards....years of age. + 2 year experience as a cook supervisor/sous/ kitchen manager. + High school graduate.… more
    King's Seafood Company (09/01/25)
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  • Pastry - Part Time and Full Time

    The Walt Disney Company (Anaheim, CA)
    …+ **Full Time Pastry Chef/Head Baker** + **Part Time Pastry Line/Dinner Cook ** **Responsibilities :** **All Pastry Teams** + Prepare products according to recipe ... guidelines + Uphold kitchen safety and sanitation, including temperature requirements + Has...sanitation, including temperature requirements + Has good judgment of food quality and production, understand the impact of spoilage… more
    The Walt Disney Company (08/17/25)
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  • Sous Chef (Ok2eat)

    Compass Group, North America (Mountain View, CA)
    …practices, ensuring the well-being of our valued employees, the smooth operation of the kitchen , and your own safety. The Google Food program's vision is to ... environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about… more
    Compass Group, North America (08/28/25)
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  • Dining Services - Manager in Training

    Healthcare Services Group, Inc. (Los Angeles, CA)
    …& Comprehension - Learn and perform the job assignments of the dietary aide, cook , and dishwasher positions and, as such, can operate, and teach others how to ... operate, a variety of industrial kitchen equipment. + Leadership Development - Lead small groups...Development - Lead small groups of line staff in food preparation, serving, and clean-up activities on varying shifts… more
    Healthcare Services Group, Inc. (08/26/25)
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  • Process Manager (CPU)

    Compass Group, North America (San Jose, CA)
    …environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about ... for assisting the Logistics Manager on the overall success of the production kitchen . This means adhering to the Client's culture and guidelines, the Health… more
    Compass Group, North America (08/29/25)
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  • Chef

    Live Nation (San Francisco, CA)
    …roasting, soups, stocks, baking . Follows specific recipes as directed by Lead Chef . Cook food in a timely manner . Ensure appealing presentation . Check ... read on! WHAT THIS ROLE WILL DO . Preparing food including cleaning and cutting the ingredients and cooking...Required: . Proven work experience as a Chef or Cook . Hands-on experience with various kitchen more
    Live Nation (07/04/25)
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  • Catering Chef

    House of Blues (Wheatland, CA)
    …and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks. + Cook food in a timely manner + Ensure appealing presentation + Check ... Required: + Proven work experience as a Chef or Cook + Hands-on experience with various kitchen ...and recipes + Familiarity with sanitation regulations and have Food Handers Card + Taking charge of kitchen more
    House of Blues (07/18/25)
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  • Dishwasher

    Outback Steakhouse / Out West Restaurant Group (Oxnard, CA)
    …washing dishes and utensils + Practicing food safety and sanitation + Restocking kitchen and cook line as needed throughout the shift + General cleaning of ... in March of 1988. At Outback Steakhouse, we take food seriously, without forgetting the fun and we are...make our restaurant a success. POSITION DETAIL S Our Kitchen is well designed with large working areas. As… more
    Outback Steakhouse / Out West Restaurant Group (07/15/25)
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  • MWR Chef Supervisor (San Nicolas Island)

    Commander, Navy Installations (CA)
    …for proper texture, flavor, and seasoning as appropriate. Prepare special dishes and cook food that requires skillful preparation, such as gourmet dishes and ... a number of items to be prepare and simultaneously cook for varied scheduled events. REMOTE & ISOLATED duty...food preparation and storage areas. Maintains inventories of food products and kitchen operating supplies. Participates… more
    Commander, Navy Installations (08/22/25)
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