• Corrections Oversight Worker - San Joaquin County

    ARAMARK (French Camp, CA)
    …Oversight Worker supervises inmates to ensure that meal and food items are prepared in accordance with production plans. In this role, you will train workers ... Francisco Fair Chance Ordinance. **Job Responsibilities** Adhere to and maintain preparation and production guidelines according to Aramark standards by reviewing… more
    ARAMARK (08/08/25)
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  • Sous Chef

    Marriott (Los Angeles, CA)
    … personnel daily. * Assists Executive Chef with all kitchen operations and preparation . * Prepares and cooks foods of all types, either on a regular ... Kitchen Operations** * Supervises and coordinates activities of cooks and workers engaged in food preparation ....of cooks and workers engaged in food preparation . * Leads shifts while personally preparing food items… more
    Marriott (08/20/25)
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  • Sous Chef

    Marriott (Chula Vista, CA)
    … personnel daily. * Assists Executive Chef with all kitchen operations and preparation . * Prepares and cooks foods of all types, either on a regular ... Kitchen Operations** * Supervises and coordinates activities of cooks and workers engaged in food preparation ....of cooks and workers engaged in food preparation . * Leads shifts while personally preparing food items… more
    Marriott (06/24/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Irvine, CA)
    …**Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about… more
    Compass Group, North America (08/27/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Los Angeles, CA)
    …very far."** **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. ... weekends and evenings. More details upon interview. + **Requirement** : Previous cook /chef experience as well as management experience preferred. + **_Pay Range:_**… more
    Compass Group, North America (08/15/25)
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  • Chef, Sous (Full Time)

    Compass Group, North America (San Francisco, CA)
    …can flourish. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. ... - 2:30 pm or 5:30 am - 2:00 pm + **Requirement** : Prior kitchen mgt, catering, ordering, and inventory _*Internal Employee Referral Bonus Available_ + **Pay Rate**… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Marriott (Pomona, CA)
    …and address employee problems or concerns. * Supervises and coordinates activities of cooks and workers engaged in food preparation . * Demonstrate new cooking ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (09/02/25)
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  • Executive Chef

    Marriott (Long Beach, CA)
    …and address employee problems or concerns. * Supervises and coordinates activities of cooks and workers engaged in food preparation . * Demonstrate new cooking ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (08/23/25)
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  • Sous Chef

    The Walt Disney Company (Sacramento, CA)
    …you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their daily work assignments. Ensuring all food items ... are prepared to the highest standards of flavor and presentation....Make a Difference** + You will complete proper menu preparation for all allergy and special dietary needs; ensure… more
    The Walt Disney Company (08/15/25)
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  • Assistant Banquet Chef - Salaried

    Omni Hotels (Carlsbad, CA)
    …the concepts and have the experience of interacting within a professional kitchen . + Follows instructions and understand the philosophy of the Banquet Chef ... stressing them to associates. + Work with Sous Chefs, cooks , and cafe attendants, on a one-to-one basis, instructing...monitors them daily. + Controls cleanliness, sanitation throughout the kitchen , walk ins and ensures proper rotation of foods.… more
    Omni Hotels (08/08/25)
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