• Sous Chef

    Marriott (Key Largo, FL)
    …variety of services for investors, hotel owners and brands-including hotel development, design and construction, e-commerce, and revenue management. You can find out ... and plating guide specifications. Direct, train and monitor performance of kitchen staff. Maintain organization, cleanliness and sanitation of work areas and… more
    Marriott (11/06/25)
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  • Dishwasher

    Marriott (Miami Beach, FL)
    …hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive ... related work experience. Supervisory Experience: No supervisory experience. License or Certification : None _At Marriott International, we are dedicated to being an… more
    Marriott (10/31/25)
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  • Executive Chef III

    Compass Group, North America (Cocoa, FL)
    …and served to patients, staff, and visitors. You'll have the opportunity to design innovative menus, manage kitchen staff, maintain food safety standards, and ... role, preferably in a healthcare setting. Culinary degree or equivalent certification . Strong leadership and communication skills. In-depth knowledge of food safety… more
    Compass Group, North America (10/25/25)
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