• Chef

    Marriott (Visalia, CA)
    …in a week. The Executive Chef directs all aspects of Kitchen operations including guest service, sales, accounting/budgeting, asset protection, inventory control ... short and long term planning and day-to-day operations. Recommends the Kitchen budget, marketing/business plans, capital expenditures and manages within approved… more
    Marriott (08/11/25)
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  • Chef de Cuisine, USC Hotel

    University of Southern California (Los Angeles, CA)
    …(https://usc.wd5.myworkdayjobs.com/ExternalUSCCareers/job/Los-Angeles-CA University-Park-Campus/ Kitchen -Manger--USC-Hotel\_REQ20156933/apply) Auxiliary Services Los ... hotel VIP / Guest amenities. + Oversees the maintenance of current kitchen schedules, staffing templates, staff trainings, ordering, and production targets within… more
    University of Southern California (08/29/25)
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  • Seasonal Sous Pastry Chef

    Marriott (Newport Beach, CA)
    …* Ensures compliance with food handling and sanitation standards. * Performs all duties of kitchen managers and associates as necessary. * Estimates daily ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (08/14/25)
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  • Fallbrook Street - Program Aide (Center Support)

    MAAC (Metropolitan Area Advisory Committee) (Fallbrook, CA)
    …from the Center Director, Teacher, Bus Driver, Cook and /or Program Managers. ESSENTIAL DUTIES AND RESPONSIBILITIES The duties listed below are intended only ... assist in activities in the areas of the classroom, kitchen and bus services on an as needed basis....as requires the incumbent to perform some light cleaning duties . This classification typically works with developing children and/or… more
    MAAC (Metropolitan Area Advisory Committee) (08/03/25)
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  • Dishwasher (Summer 2025)

    Martis Camp (Truckee, CA)
    …responsible for the cleaning, maintenance, and sanitizing of china, glass, silver, kitchen equipment, and kitchen production areas in accordance with production ... requirements and quality standards. ESSENTIAL JOB RESPONSIBILITIES : + Clean and sanitize China, glass, and...and sanitize all ovens, steam kettles, mixers and other kitchen equipment as well as all kitchen more
    Martis Camp (07/03/25)
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  • Senior Operations Associate, Kitchens

    DoorDash (Redwood City, CA)
    …and dashers with a thoughtful, solution oriented approach + Be flexible. When kitchen -related duties are completed, assist with operations on the warehouse ... tailored to off-premise (delivery, catering, pick-up, etc) with limited in-person dining. Our kitchen operations teams prepare and fulfill orders in a full service … more
    DoorDash (07/03/25)
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  • Sous Chef - Brew Pub

    Sycuan (El Cajon, CA)
    …and manages kitchen operations, kitchen staff, and off-site events Job Duties and Responsibilities : (Note: Duties and responsibilities may be ... at any time) + Maintains efficient operation of the kitchen operations by assigning duties to ...In the absence of the Chef completes all job duties and responsibilities of the Chef as… more
    Sycuan (08/23/25)
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  • Area Executive Chef

    Compass Group, North America (Sunnyvale, CA)
    …satisfaction. POSITION OBJECTIVES: In the performance of their respective tasks and duties all employees are expected to conform to the following: Perform quality ... coordinating work efforts with other employees and organizations. **Major Duties ** Overall Management Teaches and adheres to Bon Appetit's...food and service. Takes over the ownership of the kitchen . Has a Passion for food. Ensures all products… more
    Compass Group, North America (08/15/25)
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  • Line Cook II (Culinary Specialist II)

    University of Southern California (Los Angeles, CA)
    …meal and service production in a timely manner. + Adhere to the kitchen sanitation program. Comply with standard food handling and sanitation procedures. Complete ... store equipment in proper place. + Maintain cleanliness and organization of facilities, kitchen common areas, stations, tools, kitchen small wares, and cooking… more
    University of Southern California (08/29/25)
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  • Executive Sous Chef

    King's Seafood Company (San Diego, CA)
    …in a professional manner and take a positive approach to resolving issues. Essential Responsibilities : + Complete opening and closing duties as assigned to set ... our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing...maintaining our high quality product, the integrity of our kitchen systems, and the financial well-being of the back… more
    King's Seafood Company (08/23/25)
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