• Cook II - Hilton Santa Barbara Beachfront Resort

    Hilton (Santa Barbara, CA)
    … products + Stock and maintain designated food stations\(s\) + Visually inspect all food sent from the kitchen + Practice correct food handling and ... needs\. A Cook II is responsible for preparing cold food items in the hotel's continuing effort to deliver...Cook II, you would be responsible for preparing cold food items in the hotel's continuing effort to deliver… more
    Hilton (08/16/25)
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  • Kitchen Manager

    Six Flags (Buena Park, CA)
    Overview: The Kitchen Manager assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen , including hands on safety/sani ... and quality of product. As the Manager of the Kitchen responsibilites include maintaining and establishing dining needs to...the park, Hotel, Marketplace, and Catering events. They order food on a daily bases, they review line schedules,… more
    Six Flags (08/26/25)
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  • Executive Kitchen Manager

    King's Seafood Company (Calabasas, CA)
    …prep lists for all kitchen crew. + Support the preparation of all food items for meal period and next service. + Monitor and maintain cleanliness, sanitation and ... Here's What We'll Bring To The Table for Executive Kitchen Manager: + Competitive Salary: $100,000 - $120,000 based...and service areas. + Trouble shoot any deficiencies of food items and/or any maintenance needs or safety hazards.… more
    King's Seafood Company (09/01/25)
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  • Kitchen Manager

    King's Seafood Company (Laguna Hills, CA)
    …prep lists for all kitchen crew. + Support the preparation of all food items for meal period and next service. + Monitor and maintain cleanliness, sanitation and ... combination! Here's What We'll Bring To The Table for Kitchen Manager: + Competitive Salary $66,500 - $80,000 based...areas. + Alert Chef as to any deficiencies of food items and/or any maintenance needs or safety hazards.… more
    King's Seafood Company (08/16/25)
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  • Senior Sous Chef

    Compass Group, North America (Crowley Lake, CA)
    …and inspiring your culinary team in a high-volume mountain environment. You'll oversee food production, manage kitchen staff, and uphold Levy's commitment to ... + ServSafe certification **Key Responsibilities:** + Supervise and mentor kitchen team members in food preparation and...Supervise and mentor kitchen team members in food preparation and execution + Maintain quality control, portion… more
    Compass Group, North America (08/15/25)
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  • Kitchen Utility Associate

    ASM Global (San Francisco, CA)
    POSITION SUMMARY The Kitchen Utility is responsible for the cleanliness of all kitchen areas, the emptying of all trash cans, bottle recycling bins, breaking ... down cardboard, and the emptying of all composting bins. The Kitchen Utility is to keep and maintain clean, sanitary and safe working conditions. POSITION DUTIES: +… more
    ASM Global (06/25/25)
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  • Dietary Aide

    Sunnyside Nursing and Post-Acute Care (Torrance, CA)
    … safety and hygiene procedures are followed at all times + Taking inventory of kitchen supplies and food items + Staying current on the individual procedures and ... + Setting up and taking down dining areas and assisting with kitchen maintenance and general cleaning Requirements Full-time 4/2 Rotation Schedule Shifts: 11:30… more
    Sunnyside Nursing and Post-Acute Care (07/25/25)
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  • Food Service Worker

    ARAMARK (Los Angeles, CA)
    …manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices. **Long Description** ... **Job Description** The Food Service Worker will assist the manager with...department policies and procedures + Use and care of kitchen equipment, especially knives + Timely preparation of a… more
    ARAMARK (08/28/25)
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  • Food Service Worker - Village Grill

    ARAMARK (Yosemite National Park, CA)
    …manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices. **COMPENSATION** : The ... Dome, Glacier Point, Yosemite Falls, & much more! The Food Service Worker will assist the manager with ...department policies and procedures + Use and care of kitchen equipment, especially knives + Timely preparation of a… more
    ARAMARK (08/08/25)
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  • Kitchen Manager, Winter Seasonal

    Vail Resorts (Truckee, CA)
    …and family AND free ski lessons * MORE employee discounts on lodging, food , gear, and mountain shuttles * 401(k) Retirement Plan * Employee Assistance Program ... review the Benefits Eligibility Summary (https://jobs.vailresortscareers.com/content/Perks-and-Benefits/?locale=en\_US) **Job Summary:** The Kitchen Manager is responsible for the overall quality of… more
    Vail Resorts (09/01/25)
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