- Nothing Bundt Cakes (Altamonte Springs, FL)
- … food preparation, including measuring and mixing ingredients, under the direction of the kitchen team - Help with inventory and stocking of supplies - Adhere ... be responsible for ensuring that all dishes, utensils, and kitchen equipment are cleaned and sanitized in a timely...to all food safety and hygiene procedures - Follow equipment cleaning… more
- Chicken Salad Chick (Port St. Lucie, FL)
- …We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition ... tidy and clean all while preparing and arranging food together with the rest of our kitchen...and we are looking for a hospitality professional to help us maintain a team of excellence and superb… more
- Compass Group, North America (Gainesville, FL)
- …**Schedule** : AM/PM/ Weekends + **Requirement** : Experience Cooking in high production kitchen + **Pay Range:** $13.00 per hour to $17.00per hour. **We Make ... and data rates may apply. Text STOP to opt out or HELP for help . Terms and conditions:_ _http://olivia.paradox.ai/moSkg_ Application Deadline: applications… more
- Compass Group, North America (St. Petersburg, FL)
- …2:30 pm; more details upon interview. + **Requirement** : Previous open kitchen experience, guest services experience, prep skills, and grill experience are ... rates may apply. Text STOP to opt out or HELP for help . Terms and conditions: http://olivia.paradox.ai/moSkg...Canteen:** Canteen brings break time to everyone. We combine food , service, and experience backed by industry-leading technology to… more
- Compass Group, North America (Orlando, FL)
- …Games. **Job Summary** Craft cuisine that captivates! As Sous Chef, you will help lead our culinary operations, elevate kitchen standards, and deliver top-tier ... support the Executive Chef in executing innovative menus, managing kitchen staff, and ensuring every plate meets Levy's high... team members and daily operations + Execute high-quality food production in line with Levy standards + Maintain… more
- Compass Group, North America (Melbourne, FL)
- …worksheets and waste log sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of equipment, ... of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as...Executive Chef II,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work… more
- Marriott (Clearwater Beach, FL)
- …operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking ... **Additional Information** **Job Number** 25106611 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Clearwater Beach Resort & Spa, 691 S… more
- Compass Group, North America (Jacksonville, FL)
- …to 3:00 pm; more details upon interview. + **Requirement** : Previous kitchen experience is preferred but not required. _*Internal Employee Referral Bonus Available_ ... rates may apply. Text STOP to opt out or HELP for help . Terms and conditions: http://olivia.paradox.ai/moSkg...serve. The Eurest Promise, "connect with people, inspire through food , create solutions, and live our promise," is exemplified… more
- Sunrise Senior Living (Coral Gables, FL)
- … food safety and sanitation requirements and maintaining a safe and orderly kitchen . Responsible to effectively manage all food production in the absence of ... OVERVIEW** The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe...safety standards and regulations. + Maintain clean and organized kitchen , storage, and work areas. + Complete assigned cleaning… more
- Marriott (Orlando, FL)
- …Star Restaurant, Relocation Assistance Available **Job Number** 25119401 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Orlando Grande Lakes, ... Experience** * High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR * 2-year degree from an accredited… more