- Outback Steakhouse / Out West Restaurant Group (North Sea, NY)
- …equipment, tools, and recipe specs with further direction from Management. + Practicing food safety and sanitation, restocking kitchen and cook line as needed ... where you will be passionately preparing, portioning, and cooking food items to Outback's quality specifications. As a Cook,...equipment, tools, and recipe specs. As a Cook, you'll help to provide each customer with an AUS-SOME dining… more
- Windham Mountain Resort (Windham, NY)
- …fryer, steam table, and other kitchen equipment, as well as baking, wrapping, and food assembly. + Help set up with the proper amount of product to ensure ... items while gaining practical experience in a professional kitchen setting. They must follow recipes and portion control...entire work shift. + Must have hands-on experience in food preparation and service (gained through culinary… more
- Outback Steakhouse / Out West Restaurant Group (North Sea, NY)
- …for: + Maintaining organization and flow while washing dishes and utensils + Practicing food safety and sanitation + Restocking kitchen and cook line as needed ... in March of 1988. At Outback Steakhouse, we take food seriously, without forgetting the fun and we are...We expect you to be dedicated, fun-loving and to help make our restaurant a success. POSITION DETAIL S… more
- Compass Group, North America (West Point, NY)
- …standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. **Essential Duties and ... head table, Levy leverages unbridled creativity, custom strategies, impeccable service , and true love for great food ...service . Responsible for records from area worked during service periods. + Cleans kitchen after preparation… more
- Compass Group, North America (Peekskill, NY)
- …2:00 pm. More details upon interview. + **Requirement** : Must have Cook and/or Food Service experience. + **Pay Rate:** $17.50 per hour. _*Internal Employee ... and regulations with established policies and procedures. Ensures quality food service is provided at all times....service . Responsible for records from area worked during service periods. + Cleans kitchen after preparation… more
- Hilton (New York, NY)
- …will be responsible for but not limited to ensuring that all cooking utensils, service ware, and kitchen equipment are impeccably cleaned, organized, and ready ... a fast\-paced environment and is committed to supporting the Food and Beverage and Culinary teams to deliver exceptional...will play a critical role in ensuring that our service ware and kitchen areas are kept… more
- Compass Group, North America (Woodside, NY)
- …standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. **Essential Duties and ... share an obsession about a shared passion for outstanding food and genuine hospitality. We champion unforgettable events, embrace...service . Responsible for records from area worked during service periods. + Cleans kitchen after preparation… more
- Compass Group, North America (Purchase, NY)
- …Executive Chef prepare and cook foods. Coordinates activities of cooks and other food - service associates. Assumes responsibility for kitchen and food ... all deadlines are met based on production orders. + Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling,… more
- Ascension Health (Lewiston, NY)
- …equipment, food carts, set up of tables and other equipment used in food service operation; recycles waste as per department procedures. (20%). + Application ... the nursing units. + Planning/Timeliness Performance Criteria - Deliver food from the kitchen to the designated...a prompt, timely and safe manner. 6) Perform assorted food service /preparation duties for resident nourishment, delivering… more
- The Arc Mid-Hudson (Stone Ridge, NY)
- …equipment and utensils; and, sweeping and mopping kitchen floors. + Substitutes for the Food Service Manager in her/his absence. + With the guidance of the ... a full-time Assistant Chef! Under the direction of the Food Service Manager, this position will assist... substitutions; when substitutions are necessary helps to serve food of equivalent nutritional value. + Help … more