• Steward Lead - Full Time

    Omni Hotels (Carlsbad, CA)
    …Insure that Dishwasher personnel abide by hotel and department rules. + Assist kitchen personnel whenever possible. + Performs all reasonable duties as instructed by ... supervisor. Qualifications + Bilingual preferred + Supervisory experience preferred. + Have a valid driver's license. Able to drive a big size truck (No CDL or commercial driver's license required) PHYSICAL DEMANDS While performing the duties of this job, the… more
    Omni Hotels (08/02/25)
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  • Lead Restaurant

    Vail Resorts (South Lake Tahoe, CA)
    …up and busing of tables as needed + Work on the floor or in the kitchen , wherever needed, to ensure smooth operation + Assists in the ongoing training of staff and ... provides any necessary feedback + Enforce and comply with all applicable regulations pertaining to health and safety requirements of the restaurant, employees, and guests + Ensure cleanliness and operation of restaurant and equipment through inspection and… more
    Vail Resorts (07/19/25)
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  • Executive Chef

    Sodexo (San Jose, CA)
    …accented by live-fire cooking, and layered with global influences **What You'll Do** + Lead and manage the kitchen team: Recruit, train, mentor, and inspire a ... **Role Overview** We are seeking an innovative and experienced Restaurant Executive Chef to lead the culinary team at Poppy & Claro in San Jose. This restaurant is… more
    Sodexo (08/07/25)
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  • Executive Chef/Chef

    King's Seafood Company (Los Angeles, CA)
    …hazards. + Develop all kitchen crew for cross training and promotion. + Lead all roll out programs to the menu, seasonal items, and recipe changes. + ... our leadership team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing...maintaining our high quality product, the integrity of our kitchen systems, and the financial well-being of the back… more
    King's Seafood Company (08/07/25)
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  • Sous Chef

    ASM Global (Long Beach, CA)
    …Center. The Sous Chef will oversee the daily operations of the hot kitchen , supervise kitchen staff, and ensure the efficient preparation and service ... membership is a condition of employment. Key Responsibilities: + Supervise hot kitchen operations, including preparation, cooking, and serving of hot food items for… more
    ASM Global (07/23/25)
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  • Assistant General Manager, Culinary, Snowshoe…

    Vail Resorts (Kirkwood, CA)
    …a motivated and organized Culinary Assistant General Manager (AGM) to help lead back-of-house operations at Snowshoe Thompsons, a quick-service cafeteria located at ... ski school. This role is perfect for a hands-on kitchen leader who thrives in a fast-paced, team-driven environment... at all times. **Team Supervision & Development** + Lead , train, and support a seasonal culinary team including… more
    Vail Resorts (08/15/25)
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  • Chef de Cuisine, USC Hotel

    University of Southern California (Los Angeles, CA)
    …(https://usc.wd5.myworkdayjobs.com/ExternalUSCCareers/job/Los-Angeles-CA University-Park-Campus/ Kitchen -Manger--USC-Hotel\_REQ20156933/apply) Auxiliary Services Los ... hotel VIP / Guest amenities. + Oversees the maintenance of current kitchen schedules, staffing templates, staff trainings, ordering, and production targets within… more
    University of Southern California (08/29/25)
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  • Full-time Line Cook

    DoorDash (Redwood City, CA)
    …upkeep the high standard of our merchant partners/brands, while maintaining a clean kitchen area, and organization and storage for multiple culinary concepts in our ... DoorDash operated kitchen . You will collect, clean, and distribute cookware throughout...future is to build it. Creating solutions that will lead our company and our industry is what we… more
    DoorDash (08/23/25)
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  • Seasonal Sous Pastry Chef

    Marriott (Newport Beach, CA)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and associate satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (08/14/25)
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  • Senior Operations Associate, Kitchens

    DoorDash (Redwood City, CA)
    …tailored to off-premise (delivery, catering, pick-up, etc) with limited in-person dining. Our kitchen operations teams prepare and fulfill orders in a full service ... kitchen along with supporting other restaurants operating in our...to ensure the best possible outcomes for customers. + Lead day-to-day. Manage ordering and receiving from vendors, store… more
    DoorDash (07/03/25)
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