- The County of Los Angeles (Los Angeles, CA)
- …provide training to subordinate staff in the safe use and care of kitchen equipment, overseeing the operation, breakdown, and cleaning of standard and specialized ... a variety of food items, proper use of various kitchen utensils and equipment, portioning and serving of food...of a shift, as needed. + Acts as a lead person, supervising and/or instructing youth in a County-sponsored… more
- Sycuan (El Cajon, CA)
- …the Executive Chef and Chef in developing and implementing menus and manages kitchen operations, kitchen staff, and off-site events Job Duties and ... of Sycuan Management at any time) + Maintains efficient operation of the kitchen operations by assigning duties to kitchen staff, communicating pertinent… more
- IHG (Santa Monica, CA)
- …supervising kitchen staff, including training and performance management. + Lead by example, showcasing culinary skills and professionalism to motivate the team. ... Chef will be a detail oriented culinary leader who will operate the kitchen on a daily basis with professionalism, respect, efficiency, knowledge and awareness. You… more
- Vail Resorts (Kirkwood, CA)
- …skilled and motivated Culinary Assistant General Manager to oversee the kitchen operations at Wall Bar, Kirkwood's premier lunch-only, full-service restaurant. This ... role works closely with the General Manager to lead back-of-house staff, ensure high-quality food preparation, and maintain smooth, efficient lunch service during… more
- Marriott (Los Angeles, CA)
- …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Marriott (Chula Vista, CA)
- …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Mina Group (San Francisco, CA)
- …is: A detail oriented culinary leader who will be a hands-on mentor in the kitchen with the ability to adapt quickly to changes and create an amazing experience for ... both our guests and our staff. You will lead all culinary operations, providing insight and guidance to...providing insight and guidance to every member of the kitchen staff, develop seasonal menus and specials and work… more
- Marriott (Dana Point, CA)
- …Accountable for the quality, consistency and production of the restaurant kitchen . Exhibits culinary talents by personally performing tasks while leading the ... or products, including artistic contributions for restaurant. * Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage… more
- IHG (Santa Monica, CA)
- …Banquet Chef is responsible for overseeing the daily operations of the main kitchen , including employee dining, banquets, butcher, and garde manger. This role plays ... you mostly be: + Supervise and manage the Banquet Kitchen team, ensuring efficient and effective operations. + Train,...coach colleagues while enforcing company policies and standards. + Lead and assist in food preparation for banquets and… more
- ASM Global (Del Mar, CA)
- POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt Summary Legends ASM Global, the leader in privately managed public ... everything we do. We are seeking an experienced and passionate Executive Chef to lead our culinary team at the Del Mar Fairgrounds and Racetrack. The ideal candidate… more