- King's Seafood Company (TX)
- …Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product and the executor of our ... management team. You will be the expert in the kitchen and will be responsible for maintaining our high...crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items,… more
- Nova Hospitality (Austin, TX)
- The Culinary Director serves as the strategic and operational leader of all culinary efforts within the Nova Hospitality Group brand portfolio. This role is ... and creative leadership. Key Responsibilities: Leadership & Strategic Oversight + Lead the collaboration of culinary scope of Nova Hospitality venues, consulting,… more
- Omni Hotels (Fort Worth, TX)
- …assistance to the Executive Chef and ensures effective operation of the outlet kitchen .He will ensure a high standard of cleanliness and hygienic practice ... throughout the kitchen and consistency in quality of all the food...have proven culinary skills and must be able to lead , develop, and motivate staff. . Excellent written and… more
- Compass Group, North America (Houston, TX)
- …a sophisticated level of business acumen - organized, multi-tasking project leader , seen as business partner with outstanding outcomes. **KEY RESPONSIBILITIES** : ... Lead and influence cross-functional teams and stakeholders in a...team programs and processes **Personality Traits** | A natural leader with high energy and a sense of enthusiasm… more
- Omni Hotels (Irving, TX)
- …and directing training and coaching opportunities for cooks on team. Responsibilities + Works as a leader in all kitchen areas. + Able to work skillfully in all ... kitchen areas, including Garde Manger, Banquets, and all restaurants....items. + Directs proper sanitation and organization of all kitchen facilities and equipment. + Ensures that all … more
- Marriott (Dallas, TX)
- …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Marriott (Houston, TX)
- …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Marriott (Dallas, TX)
- …in the new position. Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- ASM Global (San Antonio, TX)
- …of Food & BeverageFLSA STATUS: Full Time, Non-Exempt SUMMARY ASM Global, the leader in privately managed public assembly facilities, has an excellent and immediate ... the Executive Chef. Overseeing the stewarding department. Training of all kitchen and stewarding personnel. ESSENTIAL DUTIES AND RESPONSIBILITIES + Ordering,… more
- Houston Methodist (Houston, TX)
- …is responsible for completing general cleaning and assigned work in the central kitchen dish room and patient tray line during meal service times, as assigned. ... machine). Transports clean tray components to the designated areas throughout the central kitchen + Washes and sanitizes the equipment, floor and walls in the dish… more
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