- SpaceX (Cape Canaveral, FL)
- …We have a number of food service outlets and formats serving our workforce. As a line cook , you are expected to provide quality service in all areas of food ... Cook - Temporary - Multiple Shifts Cape Canaveral,...Provide courteous and informative customer service in an "open kitchen " format, while ensuring that assigned station is stocked… more
- The Walt Disney Company (Orlando, FL)
- …"Submit" on the final page. KEYWORD: WDW Casting, wdwcasting, Chef Assistant, Culinary, Lead Line Cook WDW: Walt Disney World Casting Hourly Jobs **Job ID:** ... The ** Cook 1 - Signature (Fine Dining)** role is...Minimum **2 years recent experience** in a high-volume, full-service kitchen (grill, saute, or hot line ), or… more
- Hilton (Hollywood, FL)
- …will be a positive, team\-oriented individual with a minimum of 2 years of Line Cook experience in high\-volume operations\. This individual will demonstrate a ... \(https://www\.hilton\.com/en/hotels/flldhqq\-the\-diplomat\-beach\-resort\-hollywood/?SEO _id=GMB\-AMER\-QQ\-FLLDHQQ&y _source=1 _MTg4MTIwMS03MTUtbG9jYXRpb24ud2Vic2l0ZQ==\)is looking for their next Cook l to join their Point Royal Restaurant… more
- Omni Hotels (Fort Lauderdale, FL)
- …all pastries. Based on experience, qualified candidates will be placed in Pastry Cook 1 (advanced) Pastry Cook 2 (intermediate) or Pastry Cook ... for quality when working on prep list and service line . + Check portion control, weights and counts prior...and taste/smell. + Eye/hand coordination needed to use all kitchen equipment. + Basic math skills needed to understand… more
- Delaware North (Lake Buena Vista, FL)
- …regulations **More about you** + Minimum of 2 years of proven experience as a line cook or in a equivalent culinary role preferred + Demonstrate proficiency in ... Morimoto Asia in Lake Buena Vista, Florida. As a Cook , you will be responsible for preparing food, adhering...responsible for preparing food, adhering to quality standards, operating kitchen equipment, and upholding all health codes and sanitation… more
- Omni Hotels (Amelia Island, FL)
- …and quality production and ensure all food is served according to specification. Line cooks will be working with in our Resort Restaurant Outlets. Responsibilities ... Pastry Cook 2 will have Advanced Knife Skills with previous...(Past Culinary experience with intermediate Knife Skills). + Maintain kitchen sanitation in accordance with health department guidelines +… more
- Compass Group, North America (Miami, FL)
- …more details upon interview. + **Requirement** : Two years of previous hot- line cook experience is required. _*Internal Employee Referral Bonus Available_ ... Flik Hospitality Group + We are hiring immediately for full time ** COOK ** positions. + **Location** : British Airways Miami International Airport East Satellite… more
- Compass Group, North America (Orlando, FL)
- …(morning and evening shifts); more details upon interview. + **Requirement** : Previous tray line cook experience is preferred. + **Pay Range:** $18.00 per hour ... + We are hiring immediately for a full time ** COOK ** position. + **Location** : World Bank Group -...records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of… more
- Compass Group, North America (Lake Mary, FL)
- …nights and extended hours; more details upon interview. + **Requirement: Two years of line cook experience is required.** + **Perks: Free shift meal, free ... an opening for a full time and part time ** COOK ** position. + **Location:** Westin Lake Mary - 2974...records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of… more
- Omni Hotels (Amelia Island, FL)
- …Omni Amelia Island Resort & Spa may be your perfect match. Job Description The Cook 2 will ensure food is prepared according to menu specifications in a timely and ... save manor. Work and communicate effectively with all other kitchen personnel. Work with leaders to create the best...preparations of all menu items. + Communicate with all line cooks daily for proper pars and production requirements… more