• Line Cook / Cook II…

    Guest Services (Mount Rainier, MD)
    …prepare items "from scratch" and follow recipes. + Strong knowledge of and ability to competently cook at all kitchen stations. + Able to complete all Cook 2 ... Compensation Amount: Prepare, cook , and serve food in a three meals...log, counter meeting, and signage. + Requisition food supplies, kitchen equipment, and appliances, based on estimates of future… more
    Guest Services (12/12/25)
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  • Old Hickory Cook II (U)

    Marriott (Forest Heights, MD)
    …lessons they can immediately apply to their jobs. **Job Title:** Culinary II **Department:** F&B Banquet Kitchen , F&B Outlet **Company:** Gaylord Hotels ... job Responsible for food production, food preparation and a la carte line cooking according to company standards. **Job Responsibilities:** Maximum of ten… more
    Marriott (01/09/26)
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  • Sous Chef - Paradise Inn - Summer Seasonal

    Guest Services (Mount Rainier, MD)
    …to prepare items "from scratch" and follow recipes . + Able to perform all Line Cook or Cook II duties. PHYSICAL AND MENTAL REQUIREMENTS + Move about to ... Amount: The Sous Chef is the conductor of the kitchen and must have excellent verbal communication with Chefs,...a working Sous Chef able to balance ordering, inventories, line work, schedules, food safety and prep on a… more
    Guest Services (12/12/25)
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