• Cook III

    OTG (Jamaica, NY)
    …Airport is responsible for delivering the OTG guest experience. The ability to prepare food to the correct temperature, portion , and plating specifications while ... Responsibilities : + An OTG Cook III will work on the line in one of OTG's concepts + Be able to prepare the menu items on each station, know how to prepare more
    OTG (08/11/25)
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  • Food Service Worker

    Ellis Medicine (Schenectady, NY)
    …+ Provide on the job training to new employees. + Kitchen : Set up and prepare tray assembly line by placing items ordered from the menu onto patient trays. ... is responsible for assisting with overall responsibility for the preparation and serving of meals for all patients, customers...staff, and maintaining the cleanliness and safety of the kitchen and cafeteria. Requirements: + Minimum of 8th grade… more
    Ellis Medicine (08/13/25)
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  • Sous Chef

    OTG (Flushing, NY)
    …Crewmembers in the Unit + Monitor and ensure quality, effective, and efficient kitchen operations + Responsible for food preparation , ingredient freshness and ... The Sous Chef at LGA Airport is responsible for organizing and ensuring kitchen systems for food production, presentation, and customer satisfaction. The Sous Chef… more
    OTG (07/04/25)
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  • Sous Chef - Barclays Center

    Compass Group, North America (Brooklyn, NY)
    …specifications, as needed * Setting standards for chef table setups * Creation of prep sheets and line layout diagrams to ensure consistent and efficient food ... ensure standards are adhered to * Ensuring all routine kitchen management procedures are adhered to including (but not...production * Performing daily line checks to verify quality and flavor standards *… more
    Compass Group, North America (08/15/25)
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  • Cook II

    OTG (Flushing, NY)
    …Airport is responsible for delivering the OTG guest experience. The ability to prepare food to the correct temperature, portion , and plating specifications while ... + An OTG Cook II will work on the line in one of OTG' s multi-unit concepts + Prepare food following the recipe guidelines , ensure portion sizing… more
    OTG (08/19/25)
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  • Cook (Full Time)

    Compass Group, North America (Saratoga Springs, NY)
    …Responsible for records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. ... details upon interview. + **Requirement** : 1 year of line cook experience preferred. + **Pay Range** : $18.00...correct temperature and is attractive and tasty. Tastes all prepared food items. + Uses established ticket collection procedures… more
    Compass Group, North America (08/15/25)
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  • Culinary Extern

    Windham Mountain Resort (Windham, NY)
    …Help set up with the proper amount of product to ensure a smooth working line . + Prepare fresh fruit, vegetables, sandwiches, salads, roast meats, soups, and ... food items while gaining practical experience in a professional kitchen setting. They must follow recipes and portion control...work shift. + Must have hands-on experience in food preparation and service (gained through culinary school or relevant… more
    Windham Mountain Resort (07/25/25)
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  • Dietary Aide

    Heritage Ministries (Greenhurst, NY)
    …cook or supervisor. + Responsible for following resident menus accurately on the tray line . + Delivers food carts/ prepared meals to the designated dining room ... for following resident menus accurately on the tray make-up line and for the proper cleaning and sanitation of...and ensures that carts are returned to the kitchen . + May be responsible for assisting in serving… more
    Heritage Ministries (08/19/25)
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  • Food Service Utility (Full Time)

    Compass Group, North America (Purchase, NY)
    …More details upon interview. + **Requirement** : We can include responsibilities like light prep , cleaning, stocking, or support for the line . + **Perks: Willing ... learning, growth, and meaningful impact. Apply today! **Job Summary** **Summary:** Maintains kitchen work areas, and keeps equipment and utensils clean and orderly.… more
    Compass Group, North America (08/15/25)
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  • Chef De Partie

    The Walt Disney Company (Albany, NY)
    Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with ... Chef de Cuisine, to ensure all food items are prepared to the highest standards in flavor and presentation...your responsibilities for daily service. + Meet Disney Cruise Line and Vessel Sanitation Program (VSP) requirements. + Monitor… more
    The Walt Disney Company (06/22/25)
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