• Sous Chef

    OTG (Houston, TX)
    …the organization.** Position Summary: The OTG Sous Chef is responsible for overseeing kitchen operations and ensuring that food preparation meets health and ... standards. The Sous Chef will lead, train and mentor Line Cooks. Key collaboration with our ever-growing set of...compliance with health regulations and maintaining cleanliness in the kitchen . + Train and mentor kitchen staff… more
    OTG (08/16/25)
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  • Chef De Partie

    The Walt Disney Company (Austin, TX)
    Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with ... Chef de Cuisine, to ensure all food items are prepared to the highest standards in flavor and presentation...your responsibilities for daily service. + Meet Disney Cruise Line and Vessel Sanitation Program (VSP) requirements. + Monitor… more
    The Walt Disney Company (06/22/25)
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  • Field Sales Manager

    ITW (Dallas, TX)
    …ranges, and broilers; refrigeration equipment, including refrigerators, freezers, and prep tables; food processing equipment, including slicers, mixers, and scales; ... and kitchen exhaust, ventilation, and pollution control systems. ITW FEG...products applicable to segment needs and sell the full line of service products. + Conduct all activities in… more
    ITW (08/21/25)
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  • Shift Leader

    Chicken Salad Chick (Austin, TX)
    …dining rooms, kitchen , restrooms, and storage areas. + Monitor food preparation and portions to ensure consistent quality and alignment to brand standards. + ... Oversee all aspects of daily operations during the shift, including food preparation , service delivery, and cleanliness. + Monitor food and inventory, ensuring… more
    Chicken Salad Chick (08/07/25)
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  • Juice Barista Part Time

    Acosta Group (Plano, TX)
    …**RESPONSIBILITIES** **Essential Duties and Responsibilities:** + **Properly set up and prepare the area for specialized food products.** + **Fully read materials ... all required tasks and procedures related to safe food handling, preparation , production, packaging, labeling, merchandising and disposal.** + **Accurately complete… more
    Acosta Group (09/02/25)
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  • Juice Barista Part Time

    Acosta Group (Mansfield, TX)
    …**RESPONSIBILITIES** **Essential Duties and Responsibilities:** + **Properly set up and prepare the area for specialized food products.** + **Fully read materials ... all required tasks and procedures related to safe food handling, preparation , production, packaging, labeling, merchandising and disposal.** + **Accurately complete… more
    Acosta Group (08/30/25)
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  • Juice Barista Part Time

    Acosta Group (Houston, TX)
    …**RESPONSIBILITIES** **Essential Duties and Responsibilities:** + **Properly set up and prepare the area for specialized food products.** + **Fully read materials ... all required tasks and procedures related to safe food handling, preparation , production, packaging, labeling, merchandising and disposal.** + **Accurately complete… more
    Acosta Group (08/29/25)
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  • Juice Barista Part Time

    Acosta Group (Temple, TX)
    …**RESPONSIBILITIES** **Essential Duties and Responsibilities:** + Properly set up and prepare the area for specialized food products. + Fully read materials ... all required tasks and procedures related to safe food handling, preparation , production, packaging, labeling, merchandising and disposal. + Accurately complete all… more
    Acosta Group (08/27/25)
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  • Restaurant Team Member

    Love's Travel Stops & Country Stores (Amarillo, TX)
    …to customers. + Accurately and safely prepare customer orders from various preparation points within the kitchen to include, but not limited to, a ... sandwich making line , a fry station, a grill station, or other...training in other departments such as Store Cashier, Fresh Kitchen , Facility Maintenance, and leadership roles. + Ability to… more
    Love's Travel Stops & Country Stores (08/16/25)
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  • Sushi Chef

    Nova Hospitality (Austin, TX)
    …and presentation techniques + Supports and carries out the correct procedure of preparation , presentation and portion control for all raw and cooked foods in ... pars required for efficient service + Supports all sushi kitchen areas to ensure a consistent, high quality product...ensure a consistent, high quality product is produced- daily line checks and quality control + May cut and… more
    Nova Hospitality (08/07/25)
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