- ASM Global (Ithaca, NY)
- …preparing sauces) + Cook menu items in cooperation with the rest of the kitchen staff . + Answer, report and follow the Executive Chef/Sous Chef's instructions. ... + Properly clean and sanitize the kitchen at the end of every shift. + Wrap,...and synergy between the front and back of house staff through proper communication and respect. Requirements: + Proven… more
- Project Renewal, Inc. (New York, NY)
- …to mentor + Creative mind for menu design + Team player. Highly communicative with kitchen staff and members of the team + High volume restaurant or catering ... the Sous Chef, is responsible for overseeing our Events kitchen and staff . Essential Duties and Responsibilities...vendor relationships and pricing + Lead cook on hot line as well as supervising staff on… more
- Skidmore College (Saratoga Springs, NY)
- …(eg knife skills, sauteing, braising, cooking, grilling,etc.) and familiar with use of kitchen equipment + Responsible for the proper utilization of all kitchen ... breakdown, safety and sanitation, and proper storage + Collaborate with Executive Chef/ kitchen management to organize and prioritize production for weekly cycle menu… more
- OTG (Flushing, NY)
- …performs all their responsibilities + Responsible for training, evaluating, and managing kitchen staff performance following OTG policies and procedures + Ensure ... The Sous Chef at LGA Airport is responsible for organizing and ensuring kitchen systems for food production, presentation, and customer satisfaction. The Sous Chef… more
- IHG (New York, NY)
- …**Duties and Responsibilities** **Culinary Operations & Guest Experience** + Supervise kitchen staff in preparation, cooking, garnishing, and presentation of ... within our Culinary team - supporting the Executive Chef, managing day-to-day kitchen operations, and ensuring every plate reflects the highest standards of quality,… more
- Greece Central School District (North Greece, NY)
- …or food line ; Major cashier for breakfast and lunch on food service line ; Operates kitchen appliances and equipment; Wash and sanitizes pots, pans, utensils, ... Greece Central School District welcomes stakeholders who can collaborate with other staff to ensure that our policies, regulations, practices, programs and services… more
- Greece Central School District (North Greece, NY)
- …or food line ; Major cashier for breakfast and lunch on food service line ; Operates kitchen appliances and equipment; Wash and sanitizes pots, pans, utensils, ... Greece Central School District welcomes stakeholders who can collaborate with other staff to ensure that our policies, regulations, practices, programs and services… more
- OTG (Flushing, NY)
- …regulations and maintaining cleanliness in the kitchen . + Train and mentor kitchen staff in cooking techniques, food safety, and kitchen operations. ... Summary: The OTG Sous Chef is responsible for overseeing kitchen operations and ensuring that food preparation meets health...standards. The Sous Chef will lead, train and mentor Line Cooks. Key collaboration with our ever-growing set of… more
- Binghamton City School District (Binghamton, NY)
- Binghamton City School District seeks candidates for faculty and staff positions that are eager to make the district an even more diverse and inclusive district for ... in preparing and serving food and in cleaning of kitchen equipment. The incumbent is expected to perform all...Typical Work Activities: + Serves food on a cafeteria line + Performs tasks to prepare food to be… more
- Compass Group, North America (New York, NY)
- …leadership to ensure seamless guest experiences. + Train, mentor, and develop kitchen staff to maintain a high-performing, guest-focused culture. **Preferred ... dinner, bar service, and events. + Lead and supervise the line and kitchen team, ensuring consistency in plating, portion control, flavor, and presentation.… more