• Receiving and Issuing Clerk - Food and Beverage

    ASM Global (San Francisco, CA)
    …support on special projects or requests from the Chef or Purchasing Manager . WORKING CONDITIONS + Fast-paced, high-volume kitchen and storage environments. ... - Food and Beverage DEPARTMENT:Food and Beverage REPORTS TO:Purchasing Manager / Executive Chef / Director of Operations FLSA...Issues food and beverage products to various outlets and kitchen staff based on requisitions and operational needs. +… more
    ASM Global (06/18/25)
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  • Chef De Cuisine - Cantina

    Sycuan (El Cajon, CA)
    …sole discretion of Sycuan Management at any time) + Maintains the efficiency of kitchen operations + Assigns duties to kitchen staff, and monitors schedules and ... Coordinates and executes off site events + Hires qualified kitchen personnel Job Specifications: Education and Experience: Essential: +...Essential: + High School Diploma or GED + ServSafe Manager Certification + 5 years chef experience + 21… more
    Sycuan (08/29/25)
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  • BOH Supervisor

    King's Seafood Company (Laguna Hills, CA)
    …Supervisors support the management team in providing a friendly, helpful and knowledgeable kitchen crew that goes above and beyond at all times. Supervisors are part ... You will be exposed to each station in the kitchen and expected to understand our food standards to...the flow of the business + Constant deferral to Manager on duty for business decisions that will effect… more
    King's Seafood Company (08/23/25)
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  • Cook

    Sunrise Senior Living (Westlake Village, CA)
    …all food safety and sanitation requirements and maintaining a safe and orderly kitchen . Responsible to effectively manage all food production in the absence of the ... according to food safety standards and regulations. + Maintain clean and organized kitchen , storage, and work areas. + Complete assigned cleaning duties and ensures… more
    Sunrise Senior Living (08/22/25)
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  • Executive Chef - Knott's Hotel

    Six Flags (Buena Park, CA)
    …meal per day restaurant, room service and banquets. They will supervise all kitchen employees including the dishwashers. This position will ensure that quality food ... with park, state, and/or federal guidelines. Creates scheduling for all Central Kitchen associates, ensures time and attendance requirements in accordance with scope… more
    Six Flags (08/12/25)
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  • Pastry Chef

    Compass Group, North America (Mountain View, CA)
    …Safety managers to train and develop the safety programs + Work with direct manager to ensure all guidelines are implemented and adhered to + Treat everyone with ... not required + Has a minimum of 3 years kitchen supervisory experience or applicable pastry experience in a...+ Track record as an innovative and financially responsible manager + Proven coaching and teaching skills with peers,… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    The Walt Disney Company (Sacramento, CA)
    …audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between galley crew, Chef de Cuisine and ... Manager Food Operations. + Together with the Chef de...de Partie (including apprenticeship) experience in a high volume kitchen environment. + Take ownership and lead culinary team… more
    The Walt Disney Company (08/15/25)
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  • Cook at Skywalker Ranch

    Skywalker Properties Ltd. (Nicasio, CA)
    …offerings. The culinary team is accountable for overall success of the daily kitchen operations through assistance and support to the management team of the ... of food items and that proper rotation of product occurs. + Wash and disinfect kitchen area, tables, tools, knives, and equipment as needed or as directed. + Follow… more
    Skywalker Properties Ltd. (08/08/25)
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  • Food and Beverage Attendant NA-03

    Defense Logistics Agency (Tracy, CA)
    …of tasks performing several steps or sequences of tasks to work operations in a kitchen or dining area. Responsible for proper slicing of deli meats and cheeses and ... presentation in accordance with set standards. Operates a cash register. Cleans kitchen utensils, pots, pans, storage containers, as well as sweeping and mopping… more
    Defense Logistics Agency (08/08/25)
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  • In Room Dining Server

    Marriott (Los Angeles, CA)
    …and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product ... additional meal requirements, allergies, dietary needs, and special requests to the kitchen . Record transaction in MICROS system at time of order. Check in… more
    Marriott (08/30/25)
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