- The Walt Disney Company (Tallahassee, FL)
- …audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between galley crew, Chef de Cuisine and ... Manager Food Operations. + Together with the Chef de...de Partie (including apprenticeship) experience in a high volume kitchen environment. + Take ownership and lead culinary team… more
- O'Charley's Team Members (Panama City, FL)
- …to ensure proper temperature. Checks trash for silverware, ramekins, etc. with a Manager . Removes trash from dishroom and places in dumpster. Cleans and sanitizes ... O'Charley's team members, most specifically with Line Cooks, to maintain a clean kitchen area and efficient food service. Performs other related duties as assigned… more
- Omni Hotels (Fort Lauderdale, FL)
- …at the appropriate time and to wash and clean all cookware from kitchen production on areas in accordance to Omni standards Responsibilities ESSENTIAL JOB FUNCTIONS: ... utensils. All cookware and utensils will be completely cleaned and sanitized. + Keep kitchen floor clean and wash area free of food residue or any other debris.… more
- Marriott (Marco Island, FL)
- …and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product ... additional meal requirements, allergies, dietary needs, and special requests to the kitchen . Record transaction in MICROS system at time of order. Check in… more
- Marriott (Sarasota, FL)
- …procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and ... disinfect kitchen area; set-up and break-down work station; and follow...security; report accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and… more
- Marriott (Sarasota, FL)
- …to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess ... procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Monitor the… more
- Marriott (Ponte Vedra Beach, FL)
- …procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and ... disinfect kitchen area; set-up and break-down work station; and follow...security; report accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and… more
- Marriott (Tampa, FL)
- …and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product ... additional meal requirements, allergies, dietary needs, and special requests to the kitchen . Record transaction in MICROS system at time of order. Check in… more
- ASM Global (Tampa, FL)
- …up, cleanliness and organization of the Pastry Department and bakery areas at all kitchen locations.* Seeks to maintain knowledge of industry trends in the world of ... STADIUM outlets.* The Pastry Lead must act as a Manager , team leader and motivator for the Pasty Department...changes as necessary. Utilizes leftovers whenever possible.* Ensures that kitchen equipment is clean and in working order, reports… more
- Marriott (Bal Harbour, FL)
- …and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product ... additional meal requirements, allergies, dietary needs, and special requests to the kitchen . Record transaction in MICROS system at time of order. Check in… more