- SHRIMP SHACK SEAFOOD KITCHEN (Orange Park, FL)
- …they do best - helping others.Established in Jacksonville in 2010, Shrimp Shack Seafood Kitchen is one of the leaders of seafood fast casual dining, a segment that ... + Make employment and termination decisions consistent with General Manager Guidelines for approval or review. + Fill in...and labor requirements of the restaurant, employees and guests. + Provide advice and suggestions to General Manager as… more
- Bern's Steak House (Tampa, FL)
- …& Spirits retail store + 20% off entire bill for all meal periods at Elevage SOHO Kitchen & Bar for employee + 20% off Spa Services at Spa Evangeline for employee + ... + Marriott Friends and Family Discount for hotel accommodations + Complimentary Manager Shift Meal from the Restaurant's Menu + Free, Secure, Covered Parking… more
- Bern's Steak House (Tampa, FL)
- …& Spirits retail store + 20% off entire bill for all meal periods at Elevage SOHO Kitchen & Bar for employee + 20% off Spa Services at Spa Evangeline for employee + ... + Marriott Friends and Family Discount for hotel accommodations + Complimentary Manager Shift Meal from the Restaurant's Menu + Free, Secure, Covered Parking… more
- Leaffilter (Jacksonville, FL)
- …as VetConnect, DEI Committee, Women's Committee. Position Summary: The Installation Manager is responsible for the daily operations of the Installation department ... + Experience in residential remodeling, plumbing, electrical, bathroom, and kitchen installation. Travel Requirements: + Less than 10% domestic travel… more
- Marriott (Tampa, FL)
- …finance and accounting, or related professional area. **Preferred:** * General Manager experience in limited or full-service property. * Ability and willingness ... a regular basis; conducts detailed walk-throughs to ensure building, public areas, kitchen , and grounds are well-maintained, safe, and meet or exceed guest… more
- Marriott (Fort Lauderdale, FL)
- …and Beverage departments. * Maintains a positive cost management index for kitchen and restaurant operations. * Utilizes budgets to understand financial objectives. ... complaint/problem until it is resolved or it has been addressed by the appropriate manager or employee. * Verifies all banquet functions are up to standard and… more
- Love's Travel Stops & Country Stores (Mims, FL)
- …operations up to and potentially including retail store, fuel, restaurant, fresh kitchen , and truck care. + Ensure a safe, clean, and well-maintained facility ... stocking, inventory management, and merchandising standards. + Assist the General Manager with proper task execution and completion, schedule and cash integrity,… more
- Cracker Barrel (Pembroke Pines, FL)
- …and safety standards (including leading through an inspection) + Oversee and lead kitchen practices and execution and training new team members on same + Demonstrate ... personal mastery and model Quality and Service Standards with elevated focus regarding food safety, cleanliness, organization, food quality, asset protection, and speed of service and guest experience + Responsible for the leadership and development of team… more
- Marriott (Marco Island, FL)
- …with emphasis on current event trends. * Acts as a liaison to the kitchen staff. * Leads shifts and actively participates in the servicing of events. **Ensuring ... and Providing Exceptional Customer Service** * Sets a positive example for guest relations. * Interacts with guests to obtain feedback on product quality and service levels. * Responds to and handles guest problems and complaints. * Empowers employees to… more
- Commander, Navy Installations (Mayport, FL)
- …established budget, regulations, policies and standard operating procedures. Ensures that kitchen prepares menu items per recipe, cost cards, and contract. Analyzes ... cost data and if necessary updates pricing structures quarterly. Reviews and approves any planned menu items ensuring market acceptance and adherence to budgeted costs. Analyzes projected weekly sales forecasts and ensures that the appropriate staffing… more