- Community Wellness Partners (Oswego, NY)
- …- Cook $18.50/hour RESPONSIBLE TO: Production Manager , Food Service Manager POSITION DESCRIPTION: Kitchen , service areas, storage areas GENERAL DESCRIPTION: ... forty (40) hours per week. Open or close the kitchen according to approved procedures for unlocking/locking, turning equipment...to do pullouts, cook-offs and prep. Keep the production manager informed of any supplies (food, paper, cleaning) that… more
- Albany Leadership (Albany, NY)
- Job Title: School Food Services Manager Job Summary: The School Food Services Manager position will report to the School Business Administrator. They will ... coordinate and direct the activities of the high and middle school kitchen , including, but not limited to: creating duty assignments as needed, performing skilled… more
- Episcopal SeniorLife Communities (Honeoye Falls, NY)
- …+ Direct and supervise wait staff, crew leader and dishwashers in absence of chef manager . + Direct and supervise kitchen staff in consistent preparation of food ... meal and catering preparation in conjunction with the chef manager . The sous chef will adhere to all standards...departmental policies and procedures. + Assist in training of kitchen staff, including safety programs and practices + Prepare… more
- Whitsons Culinary Group (Rush, NY)
- …with all requirements of the mandated food handling certification requirements* Attend weekly kitchen meetings held by head chef or manager .* Follows all ... complete before hiring and contraband is not allowed in kitchen area Service daily hot lunch line to ensure...or local safe food handling and as prescribed by manager .* Assist in implementation and follow-up of sanitation cleaning… more
- CBRE (New York, NY)
- Food Service Design Manager Job ID 234039 Posted 19-Aug-2025 Service line PJM Segment Role type Full-time Areas of Interest Design, Project Management Location(s) ... - New York - United States of America **About the role:** The Design Manager role for Food Service spaces in Data Centers is responsible for shaping environments… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- Recognized to be the Manager of the kitchen in absence of the Executive Chef and Executive Sous Chef. Maintains cleanliness and maintenance of facility. Work ... techniques, preparation, and cooking procedures. + Develop end of day closing procedure of kitchen + Must be efficient, work in high volume, multitask and work well… more
- Whitsons Culinary Group (Scarsdale, NY)
- …as a Food Service General Manager and take the lead in a mission-driven kitchen that fuels young minds and futures. What You'll Do: + Inspire and lead the food ... General Manager - Edgemont School Nutrition Scarsdale, NY, USA...performance goals + Foster a positive, student-centered, and inclusive kitchen culture We're Looking For: + 3-5 years of… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- Job Description Job title Assistant Manager Reports to General Manager , Operations Department Operations FLSA Status Full-Time, Non-Exempt Position Summary ... Provides support and assistance to the unit manager in the areas of scheduling, time and attendance...can be loud and busy. There is exposure to kitchen hazards such as hot surfaces and liquids, sharp… more
- Whitsons Culinary Group (East Meadow, NY)
- …with all requirements of the mandated food handling certification requirements + Attend weekly kitchen meetings held by head chef or manager . + Follows all ... or local safe food handling and as prescribed by manager . + Assist in implementation and follow-up of sanitation...implementation and follow-up of sanitation cleaning schedule for all kitchen areas and equipment. + Prepare and update Production… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- Job Description Job title Pastry Chef Manager Reports to General Manager , Commissary Department Bakery / Commissary FLSA Status Full-Time, Non-Exempt Position ... Summary Provides support and assistance to the unit manager in the areas of food production systems, specifically...can be loud and busy. There is exposure to kitchen hazards such as hot surfaces and liquids, sharp… more