• Executive Chef/Chef

    King's Seafood Company (TX)
    …of our hospitality. As the Executive Chef, you will be partnered with the General Manager and serve as an integral member of our leadership team. You will be the ... expert on kitchen operations from ordering, to troubleshooting variances, to developing...maintaining our high quality product, the integrity of our kitchen systems, and the financial well-being of the back… more
    King's Seafood Company (11/14/25)
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  • Sous Chef | Pegasus Pizza

    Omni Hotels (Dallas, TX)
    …The Sous Chef is responsible for the efficient and effective running of the kitchen and food production for Hops and Hens and Pegasus Pizza. Responsibilities + Help ... all outlets items. + Directs proper sanitation of all kitchen facilities and equipment. + Keep kitchen ...or hear; and taste or smell. + Servesafe Food Manager Sanitation required. Omni Hotels & Resorts is an… more
    Omni Hotels (01/06/26)
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  • Executive Chef| Ryder Cup Grille

    Omni Hotels (Frisco, TX)
    …has an overall responsibility for the efficient and effective running of the kitchen and food production for our Kyndred Hearth restaurant at the hotel. ... forecast. + Directs proper sanitation and maintenance of all kitchen facilities and equipment. + Comply with EcoSure &...and receiving items. + Work closely with the storeroom manager and food and beverage controller to establish and… more
    Omni Hotels (01/06/26)
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  • Chef de Cuisine

    Omni Hotels (Irving, TX)
    …overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. Responsibilities ... and delegates to AM and PM Supervisors. + Provide kitchen support for banquet functions. + Oversee proper handling...star establishment or higher. + Serve Safe certified food manager Omni Hotels & Resorts is an equal opportunity… more
    Omni Hotels (01/15/26)
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  • Cook - Courtyard by Marriott Austin Round Rock,…

    Hotel Equities (Round Rock, TX)
    …knowledge of accepted standards of sanitation. + Knowledge of operating all kitchen equipment (stoves, ovens, broilers, slicers, steamers, + kettles, etc) + Must ... store food and other deliveries + Consult with upper kitchen management on a daily basis as well as...available + Employee Assistance Program + Career Growth Opportunities/ Manager Training Program + Reduced Room Rates throughout the… more
    Hotel Equities (01/14/26)
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  • Sous Chef

    Marriott (Dallas, TX)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (01/06/26)
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  • Chef de Cuisine | Blind Salamander

    Omni Hotels (Austin, TX)
    …Travel + Leisure World's Best Awards 2024 As the Chef de Cuisine at Blind Salamander Kitchen & Bar, you will be the creative and operational head of our kitchen , ... in coolers, dry storage and public use areas of kitchen . This is a daily task that must be...in Culinary Arts. + Must possess active ServeSafe Food Manager Certificate. + Candidate must have proven leadership skills… more
    Omni Hotels (01/02/26)
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  • Steward - C. Baldwin Hotel, Curio Collection…

    Sage Hospitality Group (Houston, TX)
    kitchen floors as requested and at end of each shift, cleans all kitchen work surfaces as regularly scheduled by manager including walls, ceilings, hoods, ... **Job Overview** Under general supervision, provides the restaurant and kitchen with clean and sanitary ware. **Responsibilities** + Gathers...and shelves for the easy use by restaurant and kitchen staff. + Manually scrubs pots, pans and other… more
    Sage Hospitality Group (12/23/25)
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  • Steward

    Houston Methodist (Houston, TX)
    …is responsible for completing general cleaning and assigned work in the central kitchen dish room and patient tray line during meal service times, as assigned. ... Serve Safe guidelines and Health department standards + Knowledge of kitchen /food service equipment and sanitation principles + Demonstrates active listening skills,… more
    Houston Methodist (01/16/26)
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  • Banquet Sous Chef

    Omni Hotels (Austin, TX)
    …individual will report to the Executive Banquet Chef and will work alongside kitchen leadership to provide high quality banquet items that exceed the expectations of ... will be responsible for all areas of the Banquet Kitchen operations. This leader will ensure a high standard...be proficient with computers. + Serve Safe certified food manager . + Must be able to work a variety… more
    Omni Hotels (01/02/26)
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