- King's Seafood Company (Calabasas, CA)
- …the heart--it's a winning combination! Here's What We'll Bring To The Table for Kitchen Manager + Competitive Salary: $66,500 - $80,000 based on experience + ... is one of our six concepts at King's Seafood Company , which has been a family owned restaurant business...product and the executor of our hospitality. As the Kitchen Manager , you will be partnered with… more
- King's Seafood Company (Corona, CA)
- …a winning combination! Here's What We'll Bring To The Table for Executive Kitchen Manager : + Competitive Salary: $90,000 - $100,000 based on experience ... is one of our six concepts at King's Seafood Company , which has been a family owned restaurant business...and the executor of our hospitality. As the Executive Kitchen Manager , you will be partnered with… more
- Topgolf (San Jose, CA)
- …from a company that's focused on play? **What You'll Need to Succeed** **as a Kitchen Manager ** + **A Positive Attitude** - Because being a grump is no fun! ... is where you shine. + **Previous Experience in a kitchen management or supervisory role** **What you will do...will do in the role:** + Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers, fostering… more
- Compass Group, North America (San Francisco, CA)
- …the start of a career where you can flourish. Job Summary Summary: As a Kitchen Production Manager , you will be responsible for assisting the Executive Chef ... an exciting opportunity for an organized, enthusiastic and detail-oriented manager who is constantly seeking a better way to...in an efficient, timely and proper manner. + Oversees kitchen operation while maintaining a safe and sanitary work… more
- Six Flags (Buena Park, CA)
- Overview: Responsible for overseeing kitchen operations. Maintains a steady and consistent work environment while providing quality food and service. Leads in ... production experience. + Understanding of proper use and maintenance of major kitchen equipment, including stoves, refrigeration, slicer, knives, and dish machine. +… more
- Outback Steakhouse / Out West Restaurant Group (Milpitas, CA)
- …have fun, and make money mate, click to apply. With limited supervision, the Kitchen Manager is responsible for the daily operations of the FOH/BOH functions ... in a restaurant. These include company standards, customer experience, professional leadership, and direction to...employees. All new managers will go through an extensive Manager in Training (MIT) program. Combining this with your… more
- Sage Hospitality Group (Sonoma, CA)
- …and objectives to meet/exceed management expectations. + Implement and manage all company programs ( company /franchise) to ensure compliance with the SOPs; to ... to two years of employment in a related position with this company or other organization(s). **Knowledge/Skills** + Excellent comprehension for assisting with guest… more
- DoorDash (Redwood City, CA)
- …the development team with daily food prep and projects. You will help maintain general kitchen pars, report shortages and inform the manager when items need to ... Kitchens. About the Role You'll work in our development kitchen testing recipes for new concepts, while maintaining a...partners to consumers. We are a technology and logistics company that started with door-to-door delivery, and we are… more
- ARAMARK (Los Angeles, CA)
- **Job Description** This is a back of house, Kitchen Lead role. Candidate must have experience in prep lists, basic recipe understanding, basic inventory, kitchen ... prioritize cleanliness, and be a good communicator to his manager as well as the team. The sky is...lifting/transporting hot food items + Ability to work inside kitchen area, interact with heated equipment, steam, loud noise,… more
- DoorDash (Redwood City, CA)
- …cook multiple culinary concepts and supervise the daily operations of our DoorDash-operated kitchen . You will ensure that food orders are cooked and fulfilled to the ... and inventory. You will lead multiple cooks in the kitchen to make sure they are successful, operating with...food safety compliance. You will report to the Culinary Manager . + Culinary Execution. Cook and expedite orders overseeing… more