- Marriott (Chula Vista, CA)
- **Additional Information** Banquet Kitchen **Job Number** 25102880 **Job Category** Food and Beverage & Culinary **Location** Gaylord Pacific Resort & Convention ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
- Marriott (Santa Barbara, CA)
- …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Commander, Navy Installations (CA)
- …events which require a number of items to be prepare and simultaneously cook for varied scheduled events. REMOTE & ISOLATED duty station-- lodging is included ... soups, sauces, grilled items and desserts. Supervise and coordinates the activities of cooks and food service workers engaged in preparing and cooking food to ensure… more
- NBC Universal (Universal City, CA)
- …concept on CityWalk. As Sous Chef, the position will be a primary "go-to" for the kitchen team and responsible for the functions and flow of the back of the house. ... Restaurant Chef, this position is responsible for setting the expectations for all kitchen team members to maximize productivity. This individual must be able to… more
- Sycuan (El Cajon, CA)
- …sole discretion of Sycuan Management at any time) + Maintains the efficiency of kitchen operations + Assigns duties to kitchen staff, and monitors schedules and ... performance + Communicates pertinent departmental information to staff + Performs Cook duties as needed + Insures departmental and casino-wide policies and… more
- Six Flags (Buena Park, CA)
- …meal per day restaurant, room service and banquets. They will supervise all kitchen employees including the dishwashers. This position will ensure that quality food ... and procedures. Manage all key culinary associates, ie, Sous Chefs and Lead Cooks through planning and scheduling of work assignments and performance development. +… more
- IHG (Santa Monica, CA)
- …Chef will be a detail oriented culinary leader who will operate the kitchen on a daily basis with professionalism, respect, efficiency, knowledge and awareness. You ... techniques to engage guests. + Assist the Executive Chef in supervising kitchen staff, including training and performance management. + Lead by example, showcasing… more
- The Walt Disney Company (Sacramento, CA)
- …you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their daily work assignments. Ensuring all food items ... on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between galley crew,...de Partie (including apprenticeship) experience in a high volume kitchen environment. + Take ownership and lead culinary team… more
- IHG (Santa Monica, CA)
- …environment. **A little bit about your day:** Reporting to the In-Room Dining Manager , every day is different, but you will mostly: + Promote Regent's service ... sanitizing and cleaning dining areas and equipment. + Communication: Collaborate with kitchen and service staff to coordinate food delivery and address guest… more
- King's Seafood Company (Laguna Hills, CA)
- …some college + Any previous supervisor experience. + 2 years' experience in a kitchen / cook role + Ability to communicate in a satisfactory manner, both verbal ... management team in providing a friendly, helpful and knowledgeable kitchen crew that goes above and beyond at all...the flow of the business + Constant deferral to Manager on duty for business decisions that will effect… more