- Marriott (Marco Island, FL)
- …ACTIVITIES** **Leading Banquet Culinary Teams** * Supervises and coordinates activities of cooks and workers engaged in food preparation for property banquets and ... and maintains the productivity level of employees. * Supervises banquet kitchen shift operations. * Establishes and maintains open, collaborative relationships with… more
- Omni Hotels (Fort Lauderdale, FL)
- …and leadership for all department personnel. + Coordinate with catering and event manager to meet client expectations and special dietary needs. + Responsible for ... in coolers, dry storage, and public use areas of kitchen . This is a daily task that must be...Able to expedite and perform all station or line cook functions. + Completes daily production list for line… more
- The Walt Disney Company (Tallahassee, FL)
- …you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their daily work assignments. Ensuring all food items ... on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between galley crew,...de Partie (including apprenticeship) experience in a high volume kitchen environment. + Take ownership and lead culinary team… more
- O'Charley's Team Members (Panama City, FL)
- …dry. Works as a team with all O'Charley's team members, most specifically with Line Cooks , to maintain a clean kitchen area and efficient food service. Performs ... temperature. Checks trash for silverware, ramekins, etc. with a Manager . Removes trash from dishroom and places in dumpster....time and move from area to area in the kitchen . Able to exert fast-paced mobility for periods of… more
- Marriott (Orlando, FL)
- …the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, dietary ... **Additional Information** Whisper Creek Kitchen **Job Number** 25134261 **Job Category** Food and...procedures; report accidents, injuries, and unsafe work conditions to manager ; and complete safety training and certifications. Ensure uniform… more
- Bern's Steak House (Tampa, FL)
- …Summary Haven (https://haventampa.com) is looking for a professional sous chef who can cook and plate all menu items according to our standards. Creative ideas are ... always welcome in our kitchen . Experience is preferred, but we are willing to...Friends and Family Discount for hotel accommodations + Complimentary Manager Shift Meal from the Restaurant's Menu + Free,… more
- PruittHealth (Milton, FL)
- …established procedural guidelines, and as may be directed by the Dietary Manager or supervisor. Follows facility procedure for storing, serving and transporting food ... Follows diet orders and NPO diet orders 2. Assists cook in preparing meals, desserts and/or snacks for patients/residents;...meals, including sweeping and mopping * Removes garbage from kitchen areas and hoses out garbage containers. * Complies… more
- Marriott (Bal Harbour, FL)
- …the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, dietary ... needs, and special requests to the kitchen . Record transaction in MICROS system at time of...procedures; report accidents, injuries, and unsafe work conditions to manager ; and complete safety training and certifications. Ensure uniform… more
- Marriott (Lake Buena Vista, FL)
- …the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, dietary ... needs, and special requests to the kitchen . Record transaction in MICROS system at time of...procedures; report accidents, injuries, and unsafe work conditions to manager ; and complete safety training and certifications. Ensure uniform… more
- Marriott (Kissimmee, FL)
- …the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, dietary ... needs, and special requests to the kitchen . Record transaction in MICROS system at time of...procedures; report accidents, injuries, and unsafe work conditions to manager ; and complete safety training and certifications. Ensure uniform… more