• Cook, Helper

    Compass Group, North America (San Francisco, CA)
    …cook. Maintains food safety and sanitation standards in the preparation and kitchen areas. **Essential Duties and Responsibilities:** + Learns to read menu to ... mix ingredients according to recipes using a variety of kitchen utensils and equipment. + Bakes, roasts, broils and...accordance with applicable federal, state, and local laws._ _For positions in Washington State, Maryland, or to be performed… more
    Compass Group, North America (11/27/25)
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  • Executive Chef

    Compass Group, North America (Altadena, CA)
    …to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will ... + AS or equivalent experience + Minimum 5 years of progressive culinary/ kitchen management experience, depending upon formal degree or training. + Extensive catering… more
    Compass Group, North America (11/27/25)
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  • Executive Chef

    Compass Group, North America (Los Angeles, CA)
    …front-of-house leadership to maintain seamless communication and coordinated service between kitchen and dining room. + Support special events, menu tastings, ... costs. + Calm, collaborative, and effective in a fast-paced, dynamic kitchen environment. + Passion for hospitality and creating memorable, ingredient-driven dining… more
    Compass Group, North America (11/26/25)
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  • Executive Chef

    Compass Group, North America (San Jose, CA)
    …our people! **Job Summary** As Executive Chef, you will lead all kitchen operations while ensuring a safe, sanitary, and high-quality culinary environment. You'll ... Associate's degree or equivalent experience. + 5+ years of progressive kitchen leadership experience (institutional or high-volume preferred). + Strong catering and… more
    Compass Group, North America (11/25/25)
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  • Dishwasher

    Tommy Bahama (Newport Beach, CA)
    …for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and management teams. You will play an integral ... + Support your crew - Ensure safety, cleanliness and sanitation of the kitchen by maintaining specified agency standards ESSENTIALS FOR LIFE IN PARADISE + You… more
    Tommy Bahama (11/25/25)
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  • Cook - Snow Summit

    Compass Group, North America (Big Bear Lake, CA)
    …Responsible for records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... food and supply items are stored per standards. + Operates and maintains kitchen equipment as instructed. + Assists in production planning, record keeping and… more
    Compass Group, North America (11/22/25)
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  • Cook-Night

    Compass Group, North America (San Francisco, CA)
    …and maintains records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... food and supply items are stored per standards. + Operates and maintains kitchen equipment as instructed. + Assists in production planning, record keeping and… more
    Compass Group, North America (11/21/25)
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  • Prep Cook

    King's Seafood Company (Corona, CA)
    …food in a beautiful restaurant! The Prep Cook is one of the most important positions we have in the kitchen to ensure recipe adherence, quality control, and ... of the recipes, procedures, and quality components. You will be trained on our kitchen standards and you will contribute and excels in a team service environment.… more
    King's Seafood Company (11/19/25)
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  • Busser (Guest Services Representative)

    University of Southern California (Los Angeles, CA)
    …to build a pool of candidates for future Busser (Guest Services Representative) positions to join our rapidly growing team. The Opportunity: Customer service is our ... that our energetic, friendly, hardworking, and warm work environment flows throughout the kitchen and dining room. As a Guest Services Representative, you have the… more
    University of Southern California (11/19/25)
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  • MWR Sous Chef

    Commander, Navy Installations (Ventura County, CA)
    …preparation, service and proper sanitation and safety standards. Assumes responsibility for kitchen in absence of Head Chef. Attempts to resolve problems, such as ... preparation and storage areas. Maintains inventories of food products and kitchen operating supplies. Participates in all inventories as required. Requirements… more
    Commander, Navy Installations (11/19/25)
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