• Executive Chef

    Compass Group, North America (Syracuse, NY)
    …Summary** We are seeking an experienced and energetic **Executive Chef** to oversee kitchen operations in a 425-bed hospital, serving an average of 350 patients per ... catering program. You will lead a team of 25 kitchen staff and be responsible for food production, sanitation,...accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed… more
    Compass Group, North America (10/15/25)
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  • Pastry Cook (Full Time)

    Compass Group, North America (New York, NY)
    …a creative, dynamic environment that brings together art and hospitality. Our pastry kitchen , located in the museum's main commissary kitchen , produces for five ... the Pastry Chef. + Work efficiently in a fast-paced kitchen . + Collaborate with the pastry team to meet...are offered many fantastic benefits.** Both full-time and part-time positions offer the following benefits to associates: + Retirement… more
    Compass Group, North America (11/26/25)
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  • Sous Chef

    BriteLife Recovery (West Kill, NY)
    …and works in conjunction with the Executive Chef in order to ensure cleanliness of kitchen and quality of food. What tasks are required? + Job Type: Full Time; hours ... manner + Rotating food items as indicated in the kitchen rule book + Maintaining kitchen order...in related food and beverage service and food preparation positions . + Prior experience working at a healthcare setting.… more
    BriteLife Recovery (11/20/25)
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  • Executive Facilities Assistant (Chef) - VID

    New York State Civil Service (Albany, NY)
    …a variety of duties involved in food preparation and cleaning of the kitchen after preparation and serving while maintaining high standards of cleanliness, as well ... as the operation and maintenance of the kitchen facilities. Duties include but are not limited to:* Assist Executive Chefs with preparing and executing meals.*… more
    New York State Civil Service (11/20/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …As Sous Chef, you'll support the Executive Chef in leading daily kitchen operations, ensuring precision, consistency, and creativity across all menus while ... Grand Central Terminal. **Key Responsibilities** + Assist the Executive Chef in overseeing kitchen operations for lunch, dinner, bar service, and events. + Lead and… more
    Compass Group, North America (11/07/25)
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  • Part Time Dishwasher - Niagara Falls Culinary…

    Niagara County Community College (Sanborn, NY)
    …play a crucial role in maintaining the cleanliness and organization of our kitchen in the Savor Restaurant, ensuring a smooth operation for our culinary students ... who takes pride in maintaining a clean and organized kitchen environment, we encourage you to apply for this...encourage applicants from all backgrounds to apply to our positions . EEO Statement SUNY Niagara does not discriminate and… more
    Niagara County Community College (10/30/25)
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  • Cook 3, Hamburg Gaming

    Delaware North (Hamburg, NY)
    …Cook 3, you will showcase your skills and be a visible leader in the kitchen . Partnering with management team members, you will plan menus, deliver food to quality ... standards, train kitchen team members, operate kitchen equipment, uphold...employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender… more
    Delaware North (10/26/25)
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  • Experienced Cook

    Vail Resorts (Hunter, NY)
    …experience, and wellness benefits to fuel your success. Hiring for our seasonal positions occurs on a rolling basis. Applications will be accepted until December ... 15th or until the positions are filled (whichever is first). **Employee Benefits** *...part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork among staff, and… more
    Vail Resorts (10/16/25)
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  • Part Time Server

    Niagara County Community College (Sanborn, NY)
    …NY. Savor is an upscale dining restaurant with a state of the art kitchen including a wood stone oven. Savor provides a real-world hands-on learning experience for ... Pastry Arts and Hospitality programs at the college. The restaurant features an open kitchen where student chefs are on "display" to showcase their talents to the… more
    Niagara County Community College (10/03/25)
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  • Cook (Full Time)

    Compass Group, North America (Stony Brook, NY)
    CulinArt Sector + We are hiring immediately for full time **COOK** positions . + **Location:** Stony Brook University - 300 Circle Road, Stony Brook, NY 11794 Note: ... nights, and weekends. More details upon interview. + **Requirement:** Prior kitchen experience preferred. + _*Internal Employee Referral Bonus Available_ + **Fixed… more
    Compass Group, North America (11/27/25)
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