• Line Cook - Finch + Fork

    Kimpton Hotels & Restaurants (Santa Barbara, CA)
    …comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Prevent the spoiling and contamination ... the daily cleaning of the pantry, cooking line, prep kitchen , dish area, stairs, walk-in and prep area. +...experience in a high volume, full service restaurant is preferred . + Time management and organizational ability required for… more
    Kimpton Hotels & Restaurants (07/29/25)
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  • Line Cook - Full Time - Kimpton Everly Hotel

    Kimpton Hotels & Restaurants (Los Angeles, CA)
    …comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Prevent the spoiling and contamination ... the daily cleaning of the pantry, cooking line, prep kitchen , dish area, stairs, walk-in and prep area. +...experience in a high volume, full service restaurant is preferred . + Time management and organizational ability required for… more
    Kimpton Hotels & Restaurants (07/29/25)
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  • Chef

    Live Nation (San Francisco, CA)
    …new ingredients . Ensure compliance with all health and safety regulations within the kitchen area . Create prep lists WHAT THIS PERSON WILL BRING Required: . Proven ... a Chef or Cook . Hands-on experience with various kitchen equipment . Knowledge of culinary techniques . Ability...and provide direction and work independently with those directions. Preferred : . Knowledge of baking and pastry techniques EQUAL… more
    Live Nation (07/04/25)
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  • Product Development Assistant / Food Technologist

    PeopleReady (Chatsworth, CA)
    …Production, QA, Maintenance for plant trials + Maintain a clean and organized R&D test kitchen and other workstations + Order the kitchen supplies as needed + ... in the food industry + Previous experience of Asian frozen products preferred + Knowledge of ingredients functionality, product evaluation, health and nutrition,… more
    PeopleReady (08/29/25)
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  • Executive Steward

    Spanish Peaks Mountain Club (Healdsburg, CA)
    …member of the Stewarding team + R esponsible for managing the facility's kitchen , ensuring a clean and sanitary workplace, and supervising Stewarding Associates + ... conclusion of events + Driv e and maintain the kitchen recycling program + Assist the Executive Chef upon...of s tewarding operations in a leadership role experience preferred + Knowledge of stewarding service techniques and cost… more
    Spanish Peaks Mountain Club (08/19/25)
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  • Assistant Restaurant Manager

    Six Flags (Buena Park, CA)
    …Restaurant Manager to help coordinate all operations with the Thirty Acres Kitchen and be responsible for budgeting and scheduling, while providing a commitment ... practices for food handling, general cleanliness, and maintenance of kitchen and dining areas. + Ensures a safe working...equivalent work experience required. A four-year college degree is preferred . + 3 -5 years of food and beverage… more
    Six Flags (06/30/25)
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  • Busser (Guest Services Representative)

    University of Southern California (Los Angeles, CA)
    …that our energetic, friendly, hardworking, and warm work environment flows throughout the kitchen and dining room. As a Guest Services Representative, you have the ... Open and close facilities as required. + Assist in kitchen sanitation program. Comply with standard food handling and...commitment to USC's Unifying Values. What We Prefer: + Preferred Education: High School or equivalent + Preferred more
    University of Southern California (09/02/25)
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  • Senior Sous Chef

    Compass Group, North America (Los Angeles, CA)
    …sweets, and showpieces, ensuring flawless integration with savory menus. + Manage kitchen logistics, production schedules, prep lists, and timelines to meet the ... teams to roll out new seasonal menus and signature Wolfgang Puck programs. ** Preferred Qualifications:** + Degree in Culinary Arts or Pastry Arts, or equivalent… more
    Compass Group, North America (08/29/25)
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  • Steward

    Mina Group (San Francisco, CA)
    …is organized, detail oriented and knowledgeable. You will be an integral part of our kitchen team with a passion for food and a guest first mentality. You have ... and are comfortable working on multiple stations in the kitchen . You have a strong desire to learn and...No prior experience required. Prior restaurant or hospitality experience preferred . + High school or equivalent education preferred more
    Mina Group (08/28/25)
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  • Dishwasher (Full Time)

    Compass Group, North America (Arcata, CA)
    …online applications accepted only._ + **Schedule** : Full time schedule; open availability preferred . Monday - Friday. Varying AM, PM, and evening shifts between the ... details upon interview. + **Requirement** : Previous dishwasher/utility experience is preferred . + **Perks** : **Complimentary shift meals, fountain drinks and… more
    Compass Group, North America (08/28/25)
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