• Culinary Assistant Project Manager

    Cotton Holdings (Katy, TX)
    …be involved in site walks. + Completes load lists for events. + Trains kitchen staff/temporary labor. + Menu - Makes sure all ingredients are available and loaded. ... Communicates with staff concerning timelines. + Manages guest space ensuring cleanliness of kitchen , food stations, tables, etc. + Overseas breakdown and clean up. +… more
    Cotton Holdings (08/30/25)
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  • Culinary Project Manager

    Cotton Holdings (Katy, TX)
    …Completes Event Workbook + Staffing (specific names) + Menu (submit to Katy Kitchen Manager for ordering) + Confirms all rentals, staffing and Third-Party vendors 48 ... Communicates with staff concerning timelines. + Manages guest space ensuring cleanliness of kitchen , food stations, tables, etc. + Oversees breakdown and clean up +… more
    Cotton Holdings (08/30/25)
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  • Sous Chef

    Compass Group, North America (College Station, TX)
    …Chef, you will be responsible for assisting the Executive Chef with overseeing kitchen operations while maintaining a safe and sanitary work environment for the ... sheets. Tastes completed meals to ensure quality. + Trains kitchen staff in food preparation, safe handling, operation of...skills. + ServSafe or Department of Health Certification is preferred . + Computer skills and knowledge of MS Office… more
    Compass Group, North America (08/15/25)
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  • Cook II

    MTC (Raymondville, TX)
    …of food required according to menu and number of non-citizens. 2. Maintain kitchen equipment in orderly workable condition. Ensure work area is safe, clean and ... sanitary at all times. 3. Maintain accountability of kitchen tools. 4. Prepare foods as directed for special...service or related experience and prior supervisory experience are preferred . + A valid food handlers permit is also… more
    MTC (08/18/25)
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  • Executive Chef

    Compass Group, North America (Irving, TX)
    …**Working as the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the ... and waste log sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and… more
    Compass Group, North America (08/16/25)
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  • Executive Chef

    Compass Group, North America (Dallas, TX)
    …Summary** **Working as the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the ... and waste log sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and… more
    Compass Group, North America (08/15/25)
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  • Cook 2 | The Owners Box

    Omni Hotels (Dallas, TX)
    …technology . A line cook plays an instrumental role in the operation of a kitchen by preparing a multiple dishes, both hot and cold, within a variety of cuisine ... food items (hot and cold) for The Owners Box Kitchen within a timely manner, prioritizing tasks as necessary...all shifts Qualifications + 1-2 years of culinary experience preferred ; well-versed in operation of at least one culinary… more
    Omni Hotels (08/14/25)
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  • Senior Executive Chef

    ARAMARK (Plano, TX)
    …Description** The Senior Executive Chef is responsible for directly supervising kitchen personnel. This role will supervisor and coordinate all related culinary ... activities. **Job Responsibilities** Train and lead kitchen personnel. Estimate food consumption and requisition or purchase food. Select and develop recipes as well… more
    ARAMARK (08/13/25)
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  • Sous Chef

    Omni Hotels (Austin, TX)
    …administrative assistance to the Executive Chef, ensuring effective operation of the kitchen and food production outlet. Responsibilities + Assist in overseeing the ... kitchen and supervise the preparation and presentation of foods...weekends and holidays. + College education and/or culinary degree preferred . + Texas Food Handler / Serve Safe certified… more
    Omni Hotels (08/09/25)
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  • Sous Chef - Trinity F&B

    Omni Hotels (Fort Worth, TX)
    …the skills to convert recipes to large volume and knowledge of modern high tech kitchen equipment. Must have a strong cooking skill set and be open to learning new ... + Sanitation and Safety: Enforce strict sanitation practices in the kitchen and ensure compliance with food safety regulations. Qualifications + Understanding… more
    Omni Hotels (08/08/25)
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